Hardworking and reliable with strong ability in multi-tasking and communication. Offering determination, ability to work under pressure and reliance. Highly organized, proactive, and punctual with team-oriented mentality.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Surgical Coordinator
New York Orthopedic Surgery and Rehabilitation
09.2022 - Current
Handling office tasks and administrative duties relevant to surgical operations, such as directing communications between colleagues and patients, organizing surgical schedules, appointment reminder, entering post surgical data, bookkeeping and Prior authorization (PAR) for Workers Compensation Board.
Medical Assistant
Welz NYC
10.2021 - 07.2022
On the road and on a mission bringing care to patients in their own home or work space
Measured and recorded vital signs, performed Rapid and PCR COVID testing
Assisted with everything that’s treatable in an urgent care, with same day and next day services.
Medical Assistant (Externship)
Care Cube
03.2021 - 05.2021
Measured and recorded vital signs as well as prepped them for procedures, performed phlebotomy when necessary
Assisted with procedures and handled EKGs in addition to other tests such as Blood capillary, Spirometry and Urinalysis
Welcomed persons entering establishment, determined purpose of visit, and escorted them to specific destinations
Pick and Stage
Amazon
02.2020 - 06.2020
Organized store by returning all merchandise to its proper place and restocked displays
Stocked shelves and supplies and organized displays to focus customer attention on specific items
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Cashier
Villa
03.2018 - 06.2019
Followed all restaurant guidelines regarding food safety and hygiene to prevent illness
Organized food preparation stations and regularly replenished supplies
Kept stations stocked and ready for use to maximize productivity
Prepared food items such as deli and hot sandwiches to meet customer orders
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff
Took precautions to avoid cross-contamination between food items.