Summary
Overview
Work History
Education
Skills
Timeline
Generic

Manfred Smetana

Lakeside,OR

Summary

Experienced professional focused on meeting or exceeding objectives seeking Executive Chef position. Offers advanced training and knowledge of industry best practices. Recognized for leadership, planning abilities and clear, direct communication style.

Overview

22
22
years of professional experience

Work History

Executive Chef

Lakeshore Lodge
Lakeside, OR
04.2000 - 06.2022
  • Developed kitchen staff through training, disciplinary action and performance reviews.
  • Developed menus, controlled food costs and oversaw quality, sanitation and safety processes.
  • Estimated food consumption and requisitioned food, selected and developed recipes, standardized production recipes for consistent quality and established presentation technique.
  • Generated employee schedules, work assignments and determined appropriate compensation rates.

Education

Certified F&B Manager - Food And Beverage Manager

Holliday Inn University
Olive Branch, MS
1973

Associate of Arts - Culinary Arts

Hotelfachschule Fuer Das Gastgewerbe
Vienna, Austria
06.1970

High School Diploma -

Hauptschule Hetzendorf
Vienna, Austria
05.1967

Skills

  • Staff Scheduling
  • Quality Assurance
  • Staff Training
  • Staff Recruiting and Hiring
  • Menu Planning
  • Vendor Relations
  • Safe Food Handling
  • Fine Dining
  • Attention to Detail

Timeline

Executive Chef

Lakeshore Lodge
04.2000 - 06.2022

Certified F&B Manager - Food And Beverage Manager

Holliday Inn University

Associate of Arts - Culinary Arts

Hotelfachschule Fuer Das Gastgewerbe

High School Diploma -

Hauptschule Hetzendorf
Manfred Smetana