Manoucheka Frenel
Hyde Park,MA
Summary
Dynamic kitchen professional with experience at McDonald’s, excelling in food preparation and customer service. Proven ability to maintain high sanitation standards while training new staff and managing inventory. Recognized for strong multitasking skills and attention to detail, ensuring efficient operations and an exceptional dining experience for guests.
Overview
2
2
years of professional experience
Work History
Kitchen Staff Member
McDonald’s
07.2025 - Current
- Prepared ingredients and maintained kitchen cleanliness to ensure efficient operations.
- Assisted chefs with food preparation and cooking tasks to enhance service delivery.
- Operated kitchen equipment and tools safely, adhering to health and safety standards.
- Trained new staff on kitchen procedures and best practices for food handling.
- Managed inventory by tracking supplies and notifying management of shortages.
- Executed daily cleaning schedules to maintain a sanitary work environment for food preparation.
Server
MacDonalds
08.2023 - Current
- Provided excellent customer service by promptly addressing guest inquiries and needs.
- Assisted in maintaining cleanliness and organization of dining area for optimal guest experience.
- Collaborated with kitchen staff to ensure timely food delivery and order accuracy.
- Learned menu items thoroughly to effectively communicate offerings to guests.
- Followed health and safety guidelines to ensure compliance in food handling practices.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Education
High School Diploma -
Ecole Saint Martin De Tours
Delmas, Haiti Skills
Food preparation
Timeline
Kitchen Staff Member
McDonald’s
07.2025 - Current
Server
MacDonalds
08.2023 - Current
High School Diploma -
Ecole Saint Martin De Tours