Driven Line Cook with a proven track record at Denny's Restaurants Franchise Association, showcasing exceptional time management and attention to detail. Achieved high customer satisfaction through meticulous preparation and presentation of dishes, while maintaining stringent cleanliness standards. Demonstrated adaptability and a professional attitude, significantly enhancing kitchen efficiency and food safety.
Overview
2
2
years of professional experience
Work History
Line Cook
Denny's Restaurants Franchise Association
09.2022 - Current
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Plated and presented all dishes to match established restaurant standards.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Checked food temperature regularly to verify proper cooking and safety.