Summary

Overview

Work History

Skills

Languages

Timeline

María Espinal

Davenport,FL

Summary

Experienced with food preparation, kitchen management, and team collaboration. Utilizes comprehensive knowledge of culinary techniques to deliver high-quality dishes. Track record of maintaining kitchen efficiency and ensuring culinary standards.

Overview

17

17

years of professional experience

Work History

1st Cook

Disney

08.2001 - 10.2018

Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
Streamlined communication within the culinary team by establishing clear expectations regarding daily responsibilities and overall goals.
Improved customer satisfaction by addressing dietary restrictions and customizing menu items to meet individual needs.
Ensured adherence to health codes through regular cleaning and maintenance of kitchen equipment, utensils, and work areas.
Produced consistently high-quality baked goods for customers.
Complied with health and safety codes to protect staff and customers.
Operated and maintained bakery equipment, including ovens and mixers.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
Adjusted recipes based on available ingredients or dietary restrictions,
Created appealing displays to showcase products in bakery.
Customized cake designs according to customer requests, increasing satisfaction and repeat business.

Skills

Food preparation
Knife skills
Cooking equipment operation
Baking expertise
Food pairing
Menu planning
Time management

Cleanliness standards
Oven operation
Pastry preparation
Holiday baking
Icings and fondant
Multitasking and organization

Languages

Spanish

Native or Bilingual

English

Professional Working

Timeline

1st Cook

Disney

08.2001 - 10.2018