Reliable individual proudly offering 19 years of hospitality experience, fostering repeat customers through consistent, professional service. Skilled in fast paced decision making and problem solving, handling cash sales/POS and managing bar inventory. Dedicated to creating inviting environment for both guests and staff.
Illinois BASSET Certification
Food Handlers Certification
Forbes Trained
Maryland Bartending Academy Graduate
Red Cross First Aid, CPR, and AED Trained
Illinois BASSET Certification
Food Handlers Certification
Forbes Trained
Maryland Bartending Academy Graduate
Red Cross First Aid, CPR, and AED Trained