Marc McDowell
Port Richey,FL
Summary
Detail-oriented Assistant Manager offers more than 10-year progressive record of accomplishment in leadership roles. Establishes clear guidelines and enforces consistent policies to keep staff satisfied and on-target to achieve important objectives. Excellent relationship-building, multitasking and decision-making skills.10 Detail-oriented Assistant Manager offers more than 10-year progressive record of accomplishment in leadership roles. Establishes clear guidelines and enforces consistent policies to keep staff satisfied and on-target to achieve important objectives. Excellent relationship-building, multitasking and decision-making skills.
Overview
39
39
years of professional experience
Work History
Assistant Manager
Chili's Restaurant
Port Richey, FL
01.1999 - Current
- Ensured compliance with safety regulations and company policies.
- Organized training sessions for new hires to familiarize them with the workplace environment.
- Analyzed data from surveys or feedback forms to identify opportunities for improvement.
- Supervised daily operations including scheduling shifts, assigning duties.
- Organized schedules, workflows and shift coverage to meet expected business demands.
- Delegated daily tasks to team members to optimize group productivity.
- Enforced company policies and procedures to strengthen operational standards across departments.
Assistant Manager
Bob Evans Restaurant
Port Richey, FL
08.1985 - 03.1998
- Ensured compliance with safety regulations and company policies.
- Monitored employee attendance records, timekeeping, and payroll information.
- Collaborated with management on developing strategic plans for achieving business goals.
- Analyzed data from surveys or feedback forms to identify opportunities for improvement.
- Supervised daily operations including scheduling shifts, assigning duties.
Education
High School Diploma -
Gulf High School
New Port Richey, FL06-1985
Skills
- Corporate Social Responsibility
- Sales monitoring
- Recruiting and interviewing
- Employee Performance Evaluations
Accomplishments
- Trainer on 70 domestic and global NROs. 30+ as Lead HOH trainer
- Lead trainer on 70+ KOF2 installations. Worked extensively with Regional Director and RSC Culinary support to develop procedures and timeline for trainers implementing installations
Timeline
Assistant Manager
Chili's Restaurant
01.1999 - Current
Assistant Manager
Bob Evans Restaurant
08.1985 - 03.1998
High School Diploma -
Gulf High School