Detail-oriented pizza maker with strong customer service, time management, and food safety skills. Experienced in preparing pizzas to order, supporting busy service periods, and maintaining clean, stocked stations.
Overview
1
1
year of professional experience
Work History
Pizza Maker
Auburn Road Vineyard & Winery
Woodstown, New Jersey
09.2025 - 11.2026
Prepared wood-fired pizza dough and toppings for vineyard service.
Stretched dough and built pizzas to order for tasting room guests.
Monitored oven timing and rotated pizzas for even baking.
Worked with winery staff during busy dining and event periods.
Restocked kitchen ingredients and maintained pizza service stations
Cleaned prep surfaces, tools, and equipment to support sanitation
Followed Auburn Road Vineyard & Winery food handling and safety procedures
Coordinated with winery staff during busy dining and event periods
Communicated guest preferences and special requests to kitchen team
Handled customer orders in a timely manner, ensuring accuracy of order.
Cleaned and sanitized kitchen surfaces and equipment.
Operated the pizza oven, ensuring pizzas were cooked to order.
Crafted pizzas using proper amount of dough and quantities of toppings according to specifications.
Kept stations stocked and ready for use to maximize productivity.
Used pizza cutter to slice whole pizzas according to customer size specifications.
Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
Monitored quality of all products served to customers.
Stocked shelves with necessary ingredients for making pizzas.
Cut toppings such as pepperoni, mushrooms or onions into small pieces ready for use on pizzas.
Stocked and managed inventory items using First-In First Out (FIFO) method to use products prior to expiration and reduce food waste.
Communicated with customer to provide menu offering details and assist with decision-making.
Measured ingredients accurately using measuring cups or scales.
Operated pizza oven and brick oven along with other kitchen equipment to prepare authentic Italian dishes.
Performed daily maintenance tasks on kitchen equipment such as cleaning fryers or grills.