Summary
Overview
Work History
Education
Timeline
Generic

Marcello Flores- Donnini

Philadelphia,PA

Summary

Detail-oriented pizza maker with strong customer service, time management, and food safety skills. Experienced in preparing pizzas to order, supporting busy service periods, and maintaining clean, stocked stations.

Overview

1
1
year of professional experience

Work History

Pizza Maker

Auburn Road Vineyard & Winery
Woodstown, New Jersey
09.2025 - 11.2026
  • Prepared wood-fired pizza dough and toppings for vineyard service.
  • Stretched dough and built pizzas to order for tasting room guests.
  • Monitored oven timing and rotated pizzas for even baking.
  • Worked with winery staff during busy dining and event periods.
  • Restocked kitchen ingredients and maintained pizza service stations
  • Cleaned prep surfaces, tools, and equipment to support sanitation
  • Followed Auburn Road Vineyard & Winery food handling and safety procedures
  • Coordinated with winery staff during busy dining and event periods
  • Communicated guest preferences and special requests to kitchen team
  • Handled customer orders in a timely manner, ensuring accuracy of order.
  • Cleaned and sanitized kitchen surfaces and equipment.
  • Operated the pizza oven, ensuring pizzas were cooked to order.
  • Crafted pizzas using proper amount of dough and quantities of toppings according to specifications.
  • Kept stations stocked and ready for use to maximize productivity.
  • Used pizza cutter to slice whole pizzas according to customer size specifications.
  • Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
  • Monitored quality of all products served to customers.
  • Stocked shelves with necessary ingredients for making pizzas.
  • Cut toppings such as pepperoni, mushrooms or onions into small pieces ready for use on pizzas.
  • Stocked and managed inventory items using First-In First Out (FIFO) method to use products prior to expiration and reduce food waste.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Measured ingredients accurately using measuring cups or scales.
  • Operated pizza oven and brick oven along with other kitchen equipment to prepare authentic Italian dishes.
  • Performed daily maintenance tasks on kitchen equipment such as cleaning fryers or grills.

Education

High School Diploma -

Woodstown
Woodstown, NJ
06-2026

Timeline

Pizza Maker

Auburn Road Vineyard & Winery
09.2025 - 11.2026

High School Diploma -

Woodstown
Marcello Flores- Donnini