Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Marco Ramirez

El Paso,TX

Summary

Dedicated hospitality professional with proven expertise in guest engagement and safe food handling, honed at The Elmont Event Center. Excelled in creating memorable dining experiences through meticulous order management and fostering warm customer relationships. Adept at maintaining high sanitation standards, ensuring compliance with food safety practices.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Server

The Elmont Event Center
07.2023 - Current
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Served food and beverages promptly with focused attention to customer needs.

Admissions Clerk

The Elmont Resort
05.2024 - 10.2024

References

Supervisor: Paloma Soforo

Cell:(505) 506-5257

Education

Associate of Applied Science - Business Marketing

El Paso Community College
El Paso, TX
05-2026

Skills

  • Food inspection
  • Guest Engagement
  • Food Running
  • Order Management
  • Supply Restocking
  • Table Setting
  • Table resetting
  • Table Bussing
  • Safe Food Handling
  • Dining customer service
  • Food safety practices

Certification

Food Handlers Certification

TABC Seller, Server Certification

Timeline

Admissions Clerk

The Elmont Resort
05.2024 - 10.2024

Server

The Elmont Event Center
07.2023 - Current

Associate of Applied Science - Business Marketing

El Paso Community College
Marco Ramirez