Marco Valencia
Fort Wayne,United States
Overview
9
9
years of professional experience
Work History
Various Roles
Los Cabos Mexican Grill
01.2016 - Current
- Worked in multiple roles, including waiter, prep cook, dishwasher, and host
- Managed closing procedures, inspections, and overall restaurant operations when parents were unavailable
- Ensured high-quality customer service and maintained restaurant standards
- Developed strong multitasking and leadership skills by overseeing different restaurant functions
Quality Work Intern
HUPP Aerospace
08.2024 - 12.2024
- Conducted quality inspections and ensured adherence to industry standards
- Collaborated with engineers to maintain quality assurance protocols
Education
Bachelor of Science - Mechanical Engineering Technology
Purdue University Fort Wayne
01.2026
High School Diploma - Academic Distinction
Bishop Dwenger High School
Fort Wayne, IN01.2022
Skills
- AutoCAD
- MATLAB
- SolidWorks
- Basic Machining
- Blueprint Interpretation
- Troubleshooting
- Python Programming
Technical skills:
Soft Skills:
- Problem-Solving
- Leadership
- Communication
- Multitasking Abilities
- Dependable and responsible
- Time management
- Attention to detail
- Computer skills
Additional Languages
Spanish
Native or Bilingual
Relevant Coursework
- ET 10600 - Intro to Engineering Technology
- ET 19000 - Statics
- ET 20000 - Strength of Materials
- MATR 18000 - Materials & Processes
- MET 10400 - Tech Graphics Communication
- MET 22300 - Intro to CAMD
- MET 33500 - Basic Machining
- ECET 11400 - Foundations of Programming
- IET 20400 - Maintaining Quality
- IET 20500 - Applied Statistics for Engineering Technology
- MET 21600 - Machine Elements
- MET 31200 - Dynamics & Mechanisms
- MET 33000 - Introduction to Fluid Power
- MATR 38100 - Engineering Materials
- ECET 21100 - Electrical Machines & Controls
- MA 22700 - Calculus for Technology I
- PHYS 21900 - General Physics II
- MATR 35000 - Stainless Steels
Projects Volunteering
Warehouse Assistant, Habitat for Humanity, Fort Wayne, Sophmore Year of High School
- Stocked and managed warehouse inventory efficiently.
- Assisted those in need with a positive attitude and strong work ethic.
- Developed strategic plans for stocking shelves with home improvement materials.
Community Harvest Food Bank Volunteer Fall Semester, Junior Year of High School
- Assisted in sorting and distributing food to families in need.
- Engaged with the local community to support hunger relief efforts.
- Maintained an organized workflow to ensure efficiency in food distribution.
Timeline
Quality Work Intern
HUPP Aerospace
08.2024 - 12.2024
Various Roles
Los Cabos Mexican Grill
01.2016 - Current
Bachelor of Science - Mechanical Engineering Technology
Purdue University Fort Wayne
High School Diploma - Academic Distinction
Bishop Dwenger High School