Summary
Overview
Work History
Education
Skills
Timeline
Generic

Marcos Raudales

Austin

Summary

With a proven track record at China Dynasty Chinese Restaurant, I excel in frying and team collaboration, enhancing kitchen efficiency and food quality. Mastered recipe modification and contamination prevention, contributing to a significant increase in customer satisfaction. Skilled in both culinary techniques and maintaining high sanitation standards, I consistently deliver exceptional dining experiences.


Overview

22
22
years of professional experience

Work History

Cook

China Dynasty
01.2007 - 11.2023
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Monitored food quality and presentation to maintain high standards.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Maintained food safety and sanitation standards.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

Deep Fry Cook

China Dynasty Chinese Restaurant
01.2005 - 01.2007
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Communicated closely with servers to fully understand special orders for customers.

Food Prep

China Dynasty Chinese Restaurant
01.2004 - 01.2005
  • Liaised with sous chef throughout shift to obtain food prep and kitchen management instructions.
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
  • Supervised staff of [Number] and assisted with technique, food prep and presentation.
  • Reduced costs and losses through regular rotation of fresh food items and employment of waste-reduction food prep techniques.
  • Maintained sanitary food prep station by following established safety procedures and sanitizing instructions.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Wiped down counters and food prep stations using bleach and clean cloths.
  • Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.

Dish Washer

China Dynasty Chinese Restaurant
01.2002 - 01.2004
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.

Education

No Degree -

Marco Aurelio Soto
Honduras

Skills

  • Frying
  • Order prioritization
  • Dish preparation
  • Recipe modification
  • Contamination prevention
  • Recipe-based cooking
  • Sauteing
  • Sanitation
  • Surface cleaning
  • Food presentation
  • Food handling
  • Food safety oversight
  • Cooking
  • Grilling

Timeline

Cook

China Dynasty
01.2007 - 11.2023

Deep Fry Cook

China Dynasty Chinese Restaurant
01.2005 - 01.2007

Food Prep

China Dynasty Chinese Restaurant
01.2004 - 01.2005

Dish Washer

China Dynasty Chinese Restaurant
01.2002 - 01.2004

No Degree -

Marco Aurelio Soto
Marcos Raudales