Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Marcus Sloan

Las Vegas,NV

Summary

Dedicated and hardworking individual with volunteer experience in a kitchen environment, experience with food preparation, customer service, and maintaining a clean workspace. Known for punctuality, teamwork, and a willingness to learn. Looking for an entry-level position to build professional experience and contribute to a positive work environment.

Overview

1
1
year of professional experience
2
2
Certifications

Work History

Volunteer

Commercial Kitchens
Elko, Nevada
09.2024 - 11.2025
  • Assisted in preparing and organizing kitchen equipment for community events.
  • Collaborated with team members to maintain cleanliness and sanitation standards.
  • Followed directions from supervisors and completed tasks within appropriate timeframe.
  • Collaborated with other volunteers to create a positive work environment.
  • Collaborated with others by contributing time, effort and skills to achieve the organization's goals.
  • Provided guidance and support to fellow volunteers during their shifts.
  • Supported food distribution efforts by packaging/plating meals.

Education

High School Diploma -

Pen Foster-Lake Gaston Estates,VA
Las Vegas, NV
11-2025

Skills

  • Team collaboration
  • Customer service
  • Kitchen organization
  • Time management
  • Sanitation standards
  • Volunteer coordination
  • Food distribution
  • Relationship building
  • Adaptability and dependability
  • Organized and efficient
  • Attention to detail
  • Empathy and patience
  • Teamwork and collaboration
  • Decision-making
  • Multitasking and organization
  • Friendly and outgoing
  • Reliability and punctuality
  • Positive attitude

Certification

Food Handler Certificate

Timeline

Volunteer

Commercial Kitchens
09.2024 - 11.2025

High School Diploma -

Pen Foster-Lake Gaston Estates,VA
Marcus Sloan
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