Summary
Work History
Education
Skills
Languages
Timeline
Generic

Mareko Unasa

Seattle,WA

Summary

Fish Processor practiced in cleaning, de-boning, filleting and packaging fish and seafood products. Skilled in extracting maximum amounts of meat from fish and shellfish products. Performed quality assurance checks on packaging, guaranteeing freshness to delivery destination. Fish Processor educated in safe food handling, sanitation and processing procedures. Took precautions against foodborne pathogens and parasites. Operated clean work environment with emphasis on sanitary packaging. Hardworking Seafood Processor proficient in packing, weighing and inspecting various seafood items. Well-versed in conveyor, tube systems, sterilizers and wash system equipment operations. Skillful in performing routine tasks such as cleaning, scraping and trimming seafood items. Diligent and responsible individual comfortable working in high volume, fast-paced working environment.

Work History

Fish Processor

Starkist
06.2022 - 07.2022
  • Enhanced production efficiency by streamlining fish processing procedures and techniques.
  • Increased workplace safety by implementing proper equipment usage and maintenance protocols.
  • Reduced waste by optimizing cutting techniques and ensuring maximum yield from each fish.
  • Maintained a clean and sanitary work environment, adhering to strict food safety guidelines.
  • Contributed to a positive team atmosphere by effectively collaborating with coworkers during high-volume periods.
  • Improved product quality with meticulous attention to detail in the deboning, skinning, and filleting processes.

Education

No Degree -

Leone High School
Pago Pago, AS

Skills

  • Fish Filleting Expertise
  • Strong Communication Skills
  • Cold Storage Management
  • Packaging and Labeling
  • Efficient Work Pace

Languages

Samoan
Native or Bilingual

Timeline

Fish Processor

Starkist
06.2022 - 07.2022

No Degree -

Leone High School
Mareko Unasa