Host
bill's bar & burguer
New York, Manhattan
12.2024 - 01.2025
- Accommodated guests with children and special needs to promote comfortable dining experience.
- Supervised activities of dining room staff to maintain service levels and support guest needs.
- Greeted guests upon arrival and provided them with menus.
- Inspected dining areas for any damages or defects.
- Greeted incoming guests to escort to assigned dining area and present menus.
- Took reservations from patrons by phone or online.
- Collaborated with front of house staff to move tables and adjust seating to accommodate customers.
- Communicated with servers about new tables, changes in food availability and customer comments.
- Assigned patrons to suitable tables according to server rotation.
- Inspected dining and serving areas for cleanliness and proper setup.
- Informed patrons of establishment specials and promotions.
- Collected reservation information and communicated updates to guests via mobile device or in-person.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
