Retail Food Service Manager
MOD Superfast Pizza
2 2019 - 2 2023
- Growth from staff to manager within the company in only 6 months
- Managed daily operations, including inventory, deliveries, customer interactions, training and data entry for cash logs, cooling logs and company labor.
- Oversaw balancing of cash registers, reconciled transactions, and deposited earnings to the bank, while enhancing financial controls to minimize theft and loss risks..
- Ensured strict adherence to company policies and food safety regulations, consistently overseeing staff to guarantee compliance with all protocols, demonstrating my ability to maintain rigorous standards
- Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
- Implemented cost-saving measures in areas such as labor management, portion control, and energy usage to maximize profit margins.
- Utilized strong problem-solving skills to adapt to various scenarios while consistently remaining effective and focused in high-pressure environments.
