Maria Estrada
Salisbury,NC
Summary
Precise Prep Cook well-versed in seasoning and preparing food for maximum effect. Expertise in monitoring food storage, sanitizing work surfaces and managing and tracking ingredients. Reliable team player dedicated to efficiency and punctuality. Hardworking Commercial Cleaner with 28 years of experience maintaining sanitary environment in commercial workplaces. Well-versed in sweeping and mopping floors, cleaning glass and maintaining restrooms. Attentive to detail in achieving clean, professional atmosphere. Passionate, spirited and classically trained culinary professional, skilled in building relationships and developing high-performing teams. Leader in delivery of excellent customer service. Equipped to apply restaurant operational experience to grow world-class organizations. Dedicated to food safety, customer service best practices and quality food service.
Overview
12
12
years of professional experience
Work History
Prep Cook
Smoke Pit
Salisbury, NC
04.2023 - Current
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Helped train and develop new talent.
- Trained new employees on proper techniques of preparing meals safely.
- Checked freshness of food and ingredients prior to use.
- Prepped vegetables and ingredients by washing, chopping and dicing.
- Measured ingredients accurately using measuring cups and spoons.
- Sliced meats to prepare for cooking and assembly of menu items.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
Cleaner
Ichiban Steakhouse & Sushi Bar
Salisbury, NC
07.2016 - Current
- Removed trash bags, broke down boxes and placed recyclable materials in designated disposal areas.
- Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks and shower area.
- Collected trash from floors within hallways, bathrooms and work areas.
- Followed company uniform, performance and security policies with every job.
- Disinfected doorknobs, light switches, telephones, computers, desks and other high-touch surfaces.
- Cleaned bathrooms, including toilets, sinks, countertops, mirrors, and floors.
- Kept bathrooms in clean, functional condition by scrubbing stalls, sanitizing sinks, and tidying storage shelves.
- Transported trash and hazardous waste to appropriate disposal area.
- Stocked supplies such as soap, toilet paper, and paper towels in restrooms.
- Maintained cleaning equipment and materials in a safe and sanitary working condition.
- Completed in-depth restroom cleanings to sanitize partitions, decorations, sinks, counters and mirrors.
- Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Used pressurized faucet sprayer effectively to wash large quantities of dishes.
Cleaner
Livingstone College
Salisbury, NC
02.2017 - 07.2019
- Completed routine maintenance checks, notifying management of needed repairs.
- Removed trash bags, broke down boxes and placed recyclable materials in designated disposal areas.
- Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks and shower area.
- Performed daily dusting, leather and wood surface polishing and wall washing.
- Collected trash from floors within hallways, bathrooms and work areas.
- Followed company uniform, performance and security policies with every job.
- Disinfected doorknobs, light switches, telephones, computers, desks and other high-touch surfaces.
- Polished windows, glass partitions or mirrors using sponges or squeegees.
- Completed deep-cleaning floor buffing, carpet cleaning, duct cleaning and wall washing.
- Responded to emergency cleaning requests to meet client expectations.
- Completed in-depth restroom cleanings to sanitize partitions, decorations, sinks, counters and mirrors.
- Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
Prep Cook
Cracker Barrel Restaurant
Salisbury, NC
02.2015 - 03.2015
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Modified standard recipes to address customer requests for substitutions or allergen concerns.
- Seasoned cooked dishes properly before serving them.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
- Operated grills, ovens and other kitchen equipment as required for meal preparation.
- Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
- Monitored inventory levels of all kitchen items and placed orders when needed.
Lead Cook
Zaxbys
Salisbury, NC
04.2012 - 10.2014
- Built and managed relationships with local vendors to obtain fresh, quality ingredients at cost-effective prices.
- Stood in for other members of kitchen staff.
- Oversaw food preparation processes to ensure that orders were completed accurately and efficiently.
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Sanitized counters and utensils used for preparation of raw meat, poultry, fish and eggs.
- Trained new cooks on proper techniques for preparing dishes according to recipes.
- Checked quality of food products to meet high standards.
- Created tasty dishes using popular recipes, delighting patrons and generating return business.
- Grilled and deep fried various foods from meats to potatoes.
Education
High School Diploma -
Centro Escolar
El Salvador05-1992
Skills
- Food Processing
- Stock Rotation
- Menu Memorization
- Inventory Stocking
- Vegetable Washing
- Ingredient Preparation
- Kitchen Organization
- Meat Cutting
- Customer Service
- Attention to Detail
- Sanitation Practices
- Highly Motivated
- Performance Improvement
- Cleaning and Organization
Languages
Spanish
Native/ Bilingual
Timeline
Prep Cook
Smoke Pit
04.2023 - Current
Cleaner
Livingstone College
02.2017 - 07.2019
Cleaner
Ichiban Steakhouse & Sushi Bar
07.2016 - Current
Prep Cook
Cracker Barrel Restaurant
02.2015 - 03.2015
Lead Cook
Zaxbys
04.2012 - 10.2014
High School Diploma -
Centro Escolar
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