Resourceful operations leader experienced in monitoring the daily operations of the company and business executives. Adept at leading employees and encouraging maximum growth.
Overview
23
23
years of professional experience
Work History
Chief of Operations
Calu Comfort Food, Inc.
09.2019 - Current
Built strategic relationships with federal, state and local law enforcement agencies.
Streamlined company processes and procedures while enhancing customer satisfaction.
Met customer service standards and expectations consistently by effectively communicating and actively listening.
Supported business growth through strategic planning and process development.
Nutritionist Specialist
Sarasota Memorial Hospital
02.2016 - 09.2019
Educated clients about long-term health benefits of balanced diets and exercise programs.
Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
Monitored calorie count for individual patients in accordance with specific nutritional needs as specified by physicians.
Collaborated with physicians and healthcare personnel to determine nutritional needs and diet restrictions of clients.
Chef
Green G Lifestyle
01.2014 - 01.2015
Oversaw grill, stove, and oven, and cleaned equipment after every shift.
Placed orders to restock items before supplies ran out.
Handled and stored food to eliminate illness and prevent cross-contamination.
Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Trained kitchen staff to perform various preparation tasks under pressure.
Maintained well-organized mise en place to keep work consistent.
CEO
Lulu's Tiny Tots Daycare
02.2001 - 03.2013
Developed key operational initiatives to drive and maintain substantial business growth.
Cultivated forward-thinking, inclusive, and performance-oriented business culture to lead industry in innovation and push progress.
Identified new revenue generation opportunities to maximize bottom-line profitability.
Negotiated terms of business acquisitions to increase business base and solidify market presence.
Managed staff, implemented training courses for new staff.
Develop lessons plans and schedules tailored for each classroom.
Provide orientation to new parents and staff.
Recruit new staff and enroll families.
Setting budgets, payroll and bank deposits.
Owner/Operator CEO
Oasis Beauty Salon And Barber Shop
08.2004 - 04.2010
Managed day-to-day business operations.
Consulted with customers to assess needs and propose optimal solutions.
Trained and motivated employees to perform daily business functions.
Established foundational processes for business operations.
Scheduled customer appointments and rearranged individual time slots to meet demand.
Stayed updated on current hair trends and techniques to make customers look fashionable and increase satisfaction.
Educated customers on products to maximize benefits.
Trimmed, cut, and shaped hair and hairpieces based on customer preference.