Maria Torres
Janitronics
Albany
1
Language
14
years of professional experience
Detail-oriented individual with exceptional project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking a proactive approach to identifying and addressing issues, with a focus on optimizing processes and supporting team objectives.
Knowledgeable with solid background in assisting chefs and maintaining kitchen cleanliness. Proven ability to support meal preparation and ensure efficient kitchen operations. Demonstrated skills in food safety and teamwork.
Work History
Janitor
1 Year 5 Months- Maintained cleanliness and sanitation in assigned areas to ensure a safe environment.
- Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
- Contributed to a welcoming environment by maintaining clean and organized common areas such as lobbies and conference rooms.
- Collaborated with other janitorial staff to complete large-scale cleaning projects efficiently.
- Maintained floor cleaning and waxing equipment.
- Provided backup support for other janitorial team members during absences or busy periods, ensuring seamless service.
- Followed procedures for use of chemical cleaners and power equipment to prevent damage to floors.
- Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
- Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.
Commercial Janitorial Cleaner
3 Years 9 Months- Operated industrial cleaning equipment to maintain cleanliness in commercial facilities.
- Trained new staff on cleaning procedures and safety practices.
- Provided exceptional service to clients by responding promptly to requests for additional cleaning or specific needs beyond routine duties.
- Collaborated effectively with team members to complete assigned tasks efficiently while maintaining high-quality standards.
- Enhanced facility cleanliness by performing daily janitorial tasks such as sweeping, mopping, and vacuuming.
- Maintained a healthy environment through thorough disinfection of high-touch surfaces and restrooms.
- Maintained the company's reputation for reliability through consistent punctuality, professionalism, and commitment to meeting expectations on every job assignment.
- Improved overall appearance of the facility by performing regular deep-cleaning tasks such as floor waxing, carpet shampooing, and window washing.
- Ensured a polished first impression for visitors with meticulous attention to detail in cleaning entryways, lobbies, and reception areas.
- Contributed to a positive customer experience by ensuring clean and orderly common areas in commercial spaces.
- Cleaned building floors by sweeping, mopping, and scrubbing floors.
- Handled equipment, chemicals, and materials properly and with caution.
- Disinfected restrooms, kitchens and other common areas to remove bacteria and maintain hygiene standards.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Maintained clean, neat, and professional entrances.
- Used steam cleaners and vacuum cleaners to clean floors and carpets.
- Emptied wastebaskets to transport trash and waste to disposal area.
- Washed windows, walls and ceiling fixtures to remove molds and dusts.
- Adhered to company policies for appearance, thoroughness, and facility security.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
- Vacuumed and shampooed carpets, upholstery and other fabrics.
Kitchen Helper
1 Year 9 Months- Prepared ingredients and maintained cleanliness in kitchen area to ensure compliance with health standards.
- Assisted chefs in food preparation tasks, enhancing efficiency of meal service operations.
- Trained new staff on kitchen procedures, promoting consistency and teamwork among team members.
- Monitored inventory levels, communicating needs for supplies to maintain uninterrupted kitchen operations.
- Implemented best practices for food storage, contributing to waste reduction and improved ingredient quality.
- Provided support during peak service times, ensuring timely delivery of meals and customer satisfaction.
- Followed supervisor instructions to complete tasks on time.
- Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
- Assisted chefs with various cooking tasks, contributing to the creation of diverse and delicious menu items for satisfied patrons.
- Promoted teamwork within the kitchen staff by actively collaborating on group projects and consistently providing support where needed.
- Optimized workflow in the kitchen by effectively juggling multiple responsibilities under high-pressure situations, resulting in smooth operations.
- Ensured compliance with health regulations by maintaining proper food handling techniques and sanitation procedures during all tasks.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Transported food items from storage areas to kitchen for prepping.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
Education
High School Diploma
Skills
Floor cleaning and buffing
Cleaning expertise
Skilled housekeeper
Custodial equipment operation
Industrial cleaning methods
Floor scrubbers and polishers
Team collaboration
Food preparation
Kitchen operation
Restaurant operation
Languages
Spanish
Native or Bilingual
Timeline
Janitor
Janitronics
03.2025 - CurrentRead More
Commercial Janitorial Cleaner
Orquidia
11.2018 - 08.2022Read More
Kitchen Helper
Hasoción
09.2012 - 06.2014Read More
Ecuador Amozonico
High School Diploma
Read More