Maria Valdez

• Approached issues proactively to best meet current and future community needs.
• Helped clients navigate social services system and access needed resources.
• Coordinated with different service providers to meet clients' individual needs.
• Took active role in patient and family planning process, detailing instructions, and responding appropriately and effectively to questions and concerns.
• Kept case files updated, accurate and aligned with requirements.

• Worked with students from kinder and 1st-3rd in groups
• Students would express themselves through playtime and would observe them
• Took notes on students individually on social-emotional and behavioral concerns

First 5 Program

• Family visitations
• Took children age active kit to show parents how to work with their child at home
• work on mental-skills, motor-skills, intellectual skills
• Took additional notes on concerns from parents

• Liaisons work with several schools. Typical duties that may be offered as a school and family support person
• Provide home visits regarding papers not returned by parent
• Assist families living in Healthy Start areas
• Morning Break Club (parent's club)
• Soup and Study ( tutoring program for students)
• Assist families with referrals to agencies
• Referrals for food banks, clothing, or emergency shelter

• Resolved discrepancies with client applications to verify eligibility.
• Assisted clients with accurate eligibility form, application and document completion.
• Communicated with people from various cultures and backgrounds on application process.
• Scheduled appointments with applicants to gather information and explain benefits processes.
• Interviewed applicants and explained scope of different available benefits.
• Assisted clients with completion of applications and paperwork.

• Adhered to safe work practices, food safety regulations, and corporate guidelines.
• Maintained effective supply levels by monitoring and reordering food stock and dry goods.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Strictly followed sanitation and food safety guidelines as required by School District
• Operated dishwashing and sanitizing equipment according to manufacturer instructions.
• Followed food safety practices and sanitation guidelines.
• Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
• Maintained high personal grooming standards and uniform presentation.

• Managed multiple tasks and met time-sensitive deadlines.
• Provided clerical support to company employees by copying, faxing, and filing documents.
• Restocked supplies and submitted purchase orders to maintain stock levels.
• Organized, maintained and updated information in computer databases.
• Assisted in giving participants their test scores