Maria Wood
Albuquerque,NM
Summary
Well-qualified Production Supervisor and Quality Control Expert proficient in documentation, reporting and compliance standards. Meticulous and methodical professional with a deep understanding of manufacturing and production operations. Bringing over 20 years of related experience.
Overview
21
21
years of professional experience
Work History
Production Supervisor
El Picoso
10.2023 - 05.2024
- Resolved issues quickly to maintain productivity goals.
- Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
- Consistently met or exceeded production targets while maintaining strict quality standards, resulting in increased customer satisfaction.
- Coordinated with other departments to maintain smooth and efficient product flow.
Production Supervisor
New Mexico Foods Distributors
01.2022 - 05.2023
- Resolved issues quickly to maintain productivity goals.
- Evaluated team member performance regularly to identify and resolve productivity concerns.
- Established clear priorities and production quality standards.
- Trained staff of direct labor employees to perform assembly and manufacture of specified products.
- Prepared in advance for and addressed production problems, material deficits, equipment failures and unavoidable delays.
- Reduced obstacles and variables to maintain production performance and meet deadlines.
- Set and enforced performance-oriented production approach, significantly increasing worker output and reducing safety incidents.
- Boosted production throughput and quality by revamping procedures and monitoring strategies.
- Compiled production equipment status reports, detailing parts produced, downtime duration and potential quality concerns.
- Reduced inventory and monthly team labor hours by strategically updating processes and reorganizing operational workflows.
Quality Control Inspector
New Mexico Food Distributors
12.2019 - 01.2022
- Worked with specific production team members to rectify production issues and maintain high-quality final products.
- Documented findings and produced reports to aide management in assessing and correcting quality concerns.
- Identified and helped resolve production problems, increasing output while reducing errors.
- Supervised production workers to identify areas in need of improvement for high-quality production.
- Performed preliminary, in progress, hidden damage and final product inspections.
- Inspected and packaged products meticulously according to manufacturing specifications.
- Recorded inspection and test data such as weights, temperatures, grades and quantities inspected and graded.
- Resolved issues quickly to maintain productivity goals.
- Evaluated team member performance regularly to identify and resolve productivity concerns.
- Established clear priorities and production quality standards.
- Prepared in advance for and addressed production problems, material deficits, equipment failures and unavoidable delays.
- Set and enforced performance-oriented production approach, significantly increasing worker output and reducing safety incidents.
- Compiled production equipment status reports, detailing parts produced, downtime duration and potential quality concerns.
- Monitored materials use to identify concerns and keep costs low.
- Reduced inventory and monthly team labor hours by strategically updating processes and reorganizing operational workflows.
Quality Control Supervisor
Flagship Food
03.2015 - 04.2017
- Supervised and directed quality control personnel through effective mentoring, coaching and work delegation.
- Directed consistent measuring, inspection and testing procedures and tabulated data for detailed reports.
- Collected production samples regularly and performed detailed quality inspections.
Quality Control Technician II
Bueno Foods
06.2003 - 01.2012
- Evaluated samples against standards by completing measurements, visual inspections and other established tests.
- Generated detailed reports outlining results and recommendations.
- Performed thorough inspections of incoming materials and outgoing products.
- Developed and audited practices, programs and reporting system metrics for optimal efficiency.
- Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
- Adhered to safety and clean area procedures to comply with agency and regulatory mandates.
- Drafted technical documents such as deviation reports, testing protocol and trend analyses.
- Performed routine maintenance and calibration on testing equipment.
- Reported problems and concerns to management.
Education
English-as-a-Second-Language Education
CNM
Albuquerque, NM08.2008
Bachelor Of Engineering - Chemical Engineering
Facultad De Ciencias Quimicas
Durango Mexico05.2003
Food Technician - Food Sciences And Technology
CBTIS #130
Durango Mexico06.1998
Skills
- HACCP planning
- Test management
- USDA compliance
- SOP updating
- Training expertise
- Teamwork
- Interpersonal Communication
- Supervision
- Good listening skills
- Data management
- Self-motivated professional
- Collaboration
- Analytical skills
- Computer skills
- Conflict resolution
- Leadership
- Work orders
- Inventory management
- Chemical safety
- Food sanitization
- Computer proficiency
- Staff Management
- Project Management
- Quality Assurance
Timeline
Production Supervisor
El Picoso
10.2023 - 05.2024
Production Supervisor
New Mexico Foods Distributors
01.2022 - 05.2023
Quality Control Inspector
New Mexico Food Distributors
12.2019 - 01.2022
Quality Control Supervisor
Flagship Food
03.2015 - 04.2017
Quality Control Technician II
Bueno Foods
06.2003 - 01.2012
English-as-a-Second-Language Education
CNM
Bachelor Of Engineering - Chemical Engineering
Facultad De Ciencias Quimicas
Food Technician - Food Sciences And Technology
CBTIS #130
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