Maria Eugenia Tiquiram Garcia
Hackensack,NJ
Summary
Efficient Prep Person known for productivity and ability to complete tasks swiftly. Skilled in knife handling, food safety compliance, and kitchen equipment operation. Excel at time management, adaptability, and teamwork, ensuring smooth kitchen operations and high-quality food preparation.
Overview
19
19
years of professional experience
1989
1989
years of post-secondary education
Work History
Prep Person,Assistant Chef
Jerk'D
Hackensack, New Jersey
04.2023 - Current
- Restocked inventory of food items and supplies as needed throughout shift.
- Inspected incoming shipments of food items received from suppliers for quality assurance purposes.
- Labeled containers appropriately with date and time stamps to ensure timely rotation of food products stored in walk-in coolers or freezers.
Housekeeping Room Attendant
Residens Inn Marriott
Rutherford , NJ
12.2006 - 12.2011
Education
Instituto Francisco Jimenes
Guatemala , Santa cruz del Quiche Skills
- Food safety
- Inventory management
- Quality assurance
- Food labeling
Timeline
Prep Person,Assistant Chef
Jerk'D
04.2023 - Current
Housekeeping Room Attendant
Residens Inn Marriott
12.2006 - 12.2011
Instituto Francisco Jimenes
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