Mariah McDowell

References:

Ashley Dorsey - Principal - (843) 849-2805

Ken Burkeen - 5th Grade Teacher - (843) 819-9908

Meg Presley - 5th Grade Teacher - (864) 979-1760

• Worked with classroom teachers to learn about current standards and best practices.
• Cultivated positive relationships with administration, teaching staff, and students.
• Graded tests, and checked homework assignments, documenting information in student records.
• Stood in for teachers to supervise classes, deliver lessons, and administer tests.
• Assisted in designing and implementing lesson plans for students.
• Provided instruction to individual and small groups of students as needed.
• Conducted assessments to evaluate student performance.
• Facilitated activities that promoted critical thinking skills among students.
• Encouraged student engagement through creative learning activities.
• Created a safe, positive, and productive learning environment for students.
• Participated in staff meetings and professional development seminars.
• Assisted in developing strategies for addressing behavior issues.
• Adopted different strategies for managing classroom environments and maintaining student discipline.
• Prepared visual aids, equipment and classroom displays to foster learning.
• Worked with Special Education.

Reference: Ken Burkeen - Director - (843) 819-9908

• Assisted campers with developing STEM projects and experiments.
• Planned daily lesson plans for STEM activities.
• Instructed campers on proper use of equipment and safety precautions when participating in outdoor activities.
• Collaborated with parents regarding their child's progress throughout the program period.
• Provided guidance to help campers develop social skills, problem solving abilities and self-confidence.
• Encouraged teamwork amongst campers by fostering an inclusive environment where everyone is respected.

Reference: Angela Minor - General Manager - (843) 441-1133

• Provided excellent customer service to ensure satisfaction.
• Assisted in training new servers.
• Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
• Monitored dining room for cleanliness and proper set-up at all times.
• Responded efficiently to guest inquiries and complaints in a professional manner.
• Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.

• Kept students on-task with proactive behavior modification and positive reinforcement strategies.
• Incorporated multiple types of teaching strategies into the classroom.
• Planned and implemented integrated lessons to meet national and state standards.
• Promoted physical, mental and social development using classroom games and activities.
• Worked with Special Education.
• Worked with Departmental Instruction.

• Kept students on-task with proactive behavior modification and positive reinforcement strategies.
• Incorporated multiple types of teaching strategies into the classroom.
• Planned and implemented integrated lessons to meet national standards.
• Promoted physical, mental and social development using classroom games and activities.
• Graded and evaluated student assignments, papers, and course work.
• Encouraged creative thinking and motivated students by addressing individual strengths and weaknesses based on standardized testing results.