MARIA ISABEL MORILLO DELGADO

• Preparation of appetizers, utensils and food that the chef will use, slicer, vegetables, fruits and everything necessary for the preparation of the dishes.

SUPERVISOR:

Jeniree Paez

+1 3055868685

• Vacuumed carpets, dusted furniture, washed windows and walls.
• Stocked supplies such as drinking glasses, linens, toiletries and cleaning products.
• Cleaned and polished furniture, fixtures and other surfaces in guest rooms.

SUPERVISORA

Leydy Diaz

+1 4074365239

• Provided administrative support to the executive team, including scheduling meetings and managing calendars.
• Organized and maintained filing systems for physical and electronic documents, ensuring accuracy and confidentiality of records.
• Greeted visitors in a professional manner, responding to inquiries and directing them to appropriate personnel.
• Managed incoming calls while providing information or transferring callers to appropriate personnel.
• Maintained office supplies inventory by checking stock to determine inventory level; anticipating needed supplies; placing and expediting orders for supplies.
• Ensured efficient operation of office equipment such as printers, copiers and fax machines.
• Assisted with the planning of special events by arranging catering services, securing venues and ordering promotional materials.

• Maintained a clean, safe and comfortable environment for guests.
• Managed reservations including taking bookings, confirming availability and updating records.
• Assisted with food preparation, ordering supplies and stocking items as needed.