Summary
Overview
Work History
Education
Skills
Timeline
Certification
Hi, I’m

Marie-Eve Levesque

Vancouver,BC

Summary

CP-FS Dietary Technician with 7 + years leadership experience in food service management and public health. Highly engaging team builder supports employee improvement and development in fast-paced, diverse workforce environment. Organized and dependable with solid background in Nutrition and Food Security solutions. To seek and maintain professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

11
years of professional experience
1
Certificate

Work History

Underwriters Laboratories UL Everclean / Steritech

Food Safety Auditor II
04.2019 - 03.2023

Job overview

  • Manage completion of food safety audits in all types of venues reducing 20% of violation scores after 1 year of monthly audits.
  • Performed monthly food safety, sanitation, pest control, chemical handling, organic labeling, allergen labeling audits. Support and guide implementation of corrective action plan.
  • Prepares written analyses includes observations and recommendations conveyed during audits.

Compass Group

Food Service Director
03.2014 - 10.2015

Job overview

  • Developed strategies to improve food service levels for facility handling on average 600 meals each day. Compliance with sanitation requirements.
  • Forecasting and working and with qualified chef to create diversified menu for special diets, allergies, textures and quality insurance verification.
  • Overseeing 15 + employees. Delivered training and promoted strong team performance reducing overtime cost and improvement on quality.
  • Purchased food and cultivated strong vendor relationships. Attained 2.10$ per meal maximum food cost in first year of employment.

Mental Health Clinic

Dietary technician
01.2013 - 01.2014

Job overview

  • Help supervise and coordinate meal distribution +/- 1500 meal per day
  • Forecast on food production. Organoleptic evaluation. Tray line check.
  • Monitored food safety and sanitation standards in food service areas. Overseeing 20+ staff members.

Loisirs Montcalm

Culinary Workshop Instructor
06.2012 - 09.2013

Job overview

  • Create and facilitate workshops for 300 kids. Feedback evaluation showed that most were more open to tasting new foods after 6 weeks of attending.
  • Stimulating curiosity creating a safe inclusive space respectful of food aversions, religion and allergies.

CLSC Duberger Des Saules

Dietary Technician Food Security Support (Intern)
03.2012 - 05.2012

Job overview

  • Create and facilitate workshops for volunteers food literacy, cooking skill and nutrition highlighting strategies to cope with very low income.
  • Teaching on low cost healthy meal planing, find high value items and things to avoid at food bank or grocery.
  • Participated research identifying factors leading to food insecurity. Propose creative solutions to connect people with resources.

Education

Cegep Limoilou Campus Charlesbourg
, Quebec

DCS / DEC from Dietary technician
06.2012

College Bart
, Québec

Certificate from Social Media Marketing
12.2017

Skills

  • Regulatory Compliance Food Safety
  • Creative Solutions Food Service Operations
  • Exceptional Interpersonal Skills
  • Training and Overseeing 20 Employees

Timeline

Food Safety Auditor II

Underwriters Laboratories UL Everclean / Steritech
04.2019 - 03.2023

Food Service Director

Compass Group
03.2014 - 10.2015

Dietary technician

Mental Health Clinic
01.2013 - 01.2014

Culinary Workshop Instructor

Loisirs Montcalm
06.2012 - 09.2013

Dietary Technician Food Security Support (Intern)

CLSC Duberger Des Saules
03.2012 - 05.2012

Cegep Limoilou Campus Charlesbourg

DCS / DEC from Dietary technician

College Bart

Certificate from Social Media Marketing
  • CP-FS - Certified Professional- Food Safety NEHA
  • Food Safety Certificate (Advanced)
  • Food Safety Certificate Manager MAPAQ

Certification

  • CP-FS - Certified Professional- Food Safety NEHA
  • Food Safety Certificate (Advanced)
  • Food Safety Certificate Manager MAPAQ
Marie-Eve Levesque