CNA
Clipboards
Stamford
10.2025 - 03.2026
- Monitored vital signs, alerting nursing staff to significant changes for timely intervention.
- Maintained cleanliness and order in patient rooms and common areas.
- Provided emotional support to patients and families, fostering a compassionate environment during care routines.
- Documented patient care activities in electronic health record systems.
- Collaborated with healthcare team to implement care plans effectively.
- Educated patients on health management and wellness practices, empowering them to take an active role in their care.
- Participated in training sessions to enhance caregiving skills and knowledge.
- Performed vital sign assessments, such as taking blood pressure and temperature.
- Maintained a clean, safe environment for the patient by adhering to infection control policies and procedures.
- Answered patient call lights promptly and responded to requests appropriately.
- Demonstrated excellent customer service skills when interacting with patients, families and guests.
- Assisted patients in ambulation and transfers using proper body mechanics.
- Reported changes in patient conditions to registered nurse or physician.
- Observed patients for any physical or emotional changes, reported findings to medical staff immediately.
- Ensured compliance with HIPAA regulations regarding confidentiality of information.
- Monitored food intake and output according to nursing staff instructions.
- Provided emotional support to family members during difficult times.
- Transported residents within the facility as needed.
- Utilized appropriate safety measures when handling hazardous materials or waste products.
- Recognized signs, symptoms of abuse, neglect and reported them per policy.
- Assisted with range of motion exercises and other rehabilitative activities per physician orders.
- Collaborated with interdisciplinary team members to ensure quality patient care was delivered at all times.
- Educated patients on self-care techniques that would help them maintain their independence.
- Participated in educational programs designed to improve knowledge of health care practices.
- Assisted in preparing meals according to prescribed diets while monitoring food consumption levels.