Marie Benita Pafinice
Plantation
Overview
1
1
year of professional experience
1
1
Certification
Work History
Line Cook
Meding’s Seafood Restaurant
08.2024 - 10.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Caregiver
Innovation Home Health
12.2023 - 03.2024
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
- Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
Home Health Aide
Private Client
10.2023 - 12.2023
- I supported patients by providing housekeeping and laundry services, I shopped for food and other household requirements, and I also prepared meals and snacks, and running errands
- I assisted patients by providing personal services, such as, bathing, dressing, and grooming
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
Certification
Certificate of Home Health Aide and CPR
Certificate of management and accounting
Timeline
Line Cook
Meding’s Seafood Restaurant
08.2024 - 10.2024
Caregiver
Innovation Home Health
12.2023 - 03.2024
Home Health Aide
Private Client
10.2023 - 12.2023
Certificate of Home Health Aide and CPR
Certificate of management and accounting
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