Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Marilyn Carrillo

Ontario,CA

Summary

-High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences.

-Knowledgeable Student talented at learning quickly and adding value to any team. Strong history of successful projects using leadership, communication, and teamwork to complete tasks. Solid academic achievement paired with demonstrated commitment and integrity.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Restaurant Team Member

Chop Stop
Ontario, California
09.2024 - Current
  • Provided excellent customer service in a fast-paced restaurant environment.
  • Prepared fresh ingredients for salads and bowls according to company standards.
  • Maintained cleanliness of dining area and kitchen to ensure food safety compliance.
  • Assisted team members during busy shifts to enhance operational efficiency.
  • Operated kitchen equipment safely while preparing menu items accurately.
  • Handled cash transactions and processed orders using point-of-sale system.
  • Provided quality customer service with a friendly attitude.
  • Assisted in taking customer orders and providing recommendations.
  • Provided exceptional service to high volume of daily customers.
  • Followed restaurant guidelines in regards to food safety and hygiene to prevent illness.
  • Maintained cleanliness of dining area by wiping down surfaces, sweeping floors.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Followed proper lifting techniques when handling heavy items or boxes weighing over 50lbs.

Volunteer

Kaiser Permanente
Ontario, California
07.2024 - Current
  • Maintained cleanliness and organization in volunteer areas for safety compliance.
  • Followed directions from supervisors and completed tasks within appropriate timeframe.
  • Collaborated with other volunteers to create a positive work environment.
  • Collaborated with others by contributing time, effort and skills to achieve the organization's goals.
  • Organized and maintained records of volunteer hours and donations.
  • Engaged with community members to encourage participation in programs and services.

Education

High School Diploma -

Ruben S. Ayala High School
Chino Hills, CA
05-2024

Some College (No Degree) - Criminal Justice

Mt. San Antonio College
Walnut, CA

Skills

  • Customer service
  • Cash handling
  • Food safety compliance
  • Kitchen equipment operation
  • Point-of-sale transactions
  • Team collaboration
  • Community engagement
  • Positive attitude
  • Cleanliness standards
  • Strong teamwork
  • Guest experiences
  • Proper equipment operation

Certification

CPR Certification April 2024

Food Handlers Card September 2024

Timeline

Restaurant Team Member

Chop Stop
09.2024 - Current

Volunteer

Kaiser Permanente
07.2024 - Current

High School Diploma -

Ruben S. Ayala High School

Some College (No Degree) - Criminal Justice

Mt. San Antonio College