Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Marin Kaneko

Marin Kaneko

Boston,MA

Summary

Business Administration student at Northeastern University with interests in consulting, brand strategy, and brand management. I am a curious, outgoing, and adaptable person who enjoys taking on new challenges, connecting with people from different backgrounds, and learning through new experiences. Having studied and worked in international environments, I value different perspectives and enjoy collaborating with others to develop creative ideas and find practical solutions.

Overview

2
2
Languages
4
4
years of professional experience

Work History

Product Development & Sales Project

Konamon Bar Rikyu
Osaka, Japan
04.2026 - 09.2026
  • Developed a new dorayaki product from concept to sale, including recipe testing, ingredient sourcing, production, pricing, and sales.
  • Calculated unit costs, target food-cost percentages, and pricing to assess product profitability and inform pricing strategy.
  • Sold out prepared inventory and conducted post-project analysis to identify improvement opportunities and enhance future product launches.
  • Acquired hands-on experience in product development, sales interactions, and small-business operations to support overall business objectives.

Student Prefect

Collège Alpin Beau Soleil
Villars-Sur-Ollon, Vaud
09.2024 - 06.2025
  • Actively represented student perspectives and facilitated communication between students and school staff.
  • Developed leadership, communication, teamwork, and problem-solving skills while representing student perspectives.
  • Mentored and supported younger students as they adjusted to boarding school and school life.
  • Helped organize school and community events while encouraging student participation.

Head Barista

17G Coffee
Villars-sur-Ollon, Vaud
09.2022 - 05.2025
  • Led barista shifts and trained younger student baristas to enhance service quality and team skill development.
  • Developed and tested new drink recipes while creating engaging social media and promotional content for student-run nonprofit.
  • Coordinated coffee sales and service at school events, collaborating with other student baristas to ensure successful operations.
  • Traveled to Kenya and participated in hands-on work at the coffee education center supported by the organization, gaining firsthand exposure to the project's social impact.

Education

BBA - Business Administration

Northeastern University
Boston, MA
05-2029

High School Diploma -

Collège Alpin Beau Soleil
Villars-sur-Ollon, Vaud
06-2025

Skills

    Skills:

    Problem-Solving

    Creativity

    Event Organization

    Leadership

    Communication

    Teamwork

Languages

English
Native or Bilingual
Japanese
Native or Bilingual

Timeline

Product Development & Sales Project

Konamon Bar Rikyu
04.2026 - 09.2026

Student Prefect

Collège Alpin Beau Soleil
09.2024 - 06.2025

Head Barista

17G Coffee
09.2022 - 05.2025

BBA - Business Administration

Northeastern University

High School Diploma -

Collège Alpin Beau Soleil

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