Summary
Overview
Work History
Education
Skills
Personal qualities
Timeline
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Marina Pilishnikova

Riverside,California

Summary

Adept Chef and Canteen Manager with a proven track record at Burger Bar "Meat Grinder", I excel in kitchen management and effective communications. Skilled in crafting menus and optimizing workflows, I've elevated food quality and operational efficiency. My leadership ensures high standards in meal preparation and team performance, significantly enhancing dining experiences.

Overview

7
7
years of professional experience

Work History

Chef

Burger Bar "Meat Grinder"
03.2019 - 04.2023

Managed staff and all kitchen operations.

Developed recipes for restaurant menus.

Hired and trained kitchen staff to high standards of food quality.

Ensured the smooth operation of the restaurant.

Canteen Manager

Canteen For Energy Workers
05.2016 - 09.2019
  • As part of the team, I cooked 25 hot dishes (Russian, European, Asian cuisine) daily, as well as soups, salads, appetizers.
  • Monitored the shelf life and storage conditions of the products.
  • Control over the daily operation of the cafeteria.
  • Control of quality standards of products.
  • Conducted special events and programs with field service.

Education

Technical School Social Technologies
Krasnoyarsk, Russia
09.2019

Skills

  • Kitchen Management
  • Meal Preparation
  • Food presentation
  • Effective Communications
  • Recipes and menu planning
  • Workflow Optimization

Personal qualities

Responsible, disciplined, demanding of order and cleanliness, friendly, team player, supportive, quick to make decisions, hardworking. Married. Three sons.

Timeline

Chef

Burger Bar "Meat Grinder"
03.2019 - 04.2023

Canteen Manager

Canteen For Energy Workers
05.2016 - 09.2019

Technical School Social Technologies

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Marina Pilishnikova