Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mario Cornejo

Manassas,VA

Summary

Providing more than 15 years of serving experience to guest in the restaurant industry. I have history in coaching/training food runners, servers, to cooks. Hard worker willing to learn and grow. Friendly, positive, approachable and always in good spirits.

Overview

20
20
years of professional experience

Work History

FOH Manager

Great American Restaurants
Centreville, VA
02.2022 - Current
  • Managed FOH staff from Food Runners, Hostesses, Servers, to Bartenders.
  • Developed and implemented staff growth in the company
  • Trained new staff on proper customer service techniques, policies and procedures.
  • Developed and implemented customer service standards to ensure consistent quality of service.
  • Analyzed operational data such as sales reports, customer feedback surveys and other metrics to identify opportunities for improvement.
  • Reviewed monthly financial statements with management team in order to evaluate overall performance.

Waiter

Sweetwater Tavern
Sterling, VA
12.2021 - 02.2022
  • Greeted guests in a friendly manner and presented them with daily features.
  • Took beverage and food orders in a timely manner.
  • Provided exceptional service to guest and quality checked to ensure orders met their expectations.
  • Trained new servers.
  • Opened and closed as a Hospitality Leader and ensured that every shift ran smoothly.

Manager

Backyard Rotisserie Chicken
Chantilly, VA
04.2014 - 10.2021
  • Interviewed and hired qualified candidates to our open positions.
  • Trained employees and educated them on our menu, techniques and how to take orders.
  • Responsible for weekly payroll.
  • Controlled beverage inventory and orders.
  • Delivered food inventory.
  • Managed money and deposits.

Waiter

Red Rocks Cafe
Huntersville, NC
06.2008 - 09.2011
  • Assisted guest with knowledge of the menu.
  • Went above and beyond to exceed guest expectations.
  • Coached new waiters while providing knowledge and leadership.
  • Managed closing as a Shift Leader that including checking out co-workers.
  • Prepared and served catering events.

Waiter

Mike's American Grill
Springfield, VA
09.2003 - 05.2008
  • Knowledge of food/bar menu and specials.
  • Providing satisfactory dining experience for all guests.
  • Complete orders from guests using POS system.
  • Deliver beverages and food to guests.
  • Maintain cleanliness od dining room and server stations.

Education

High School Diploma -

Gar-Field High School
Woodbridge, VA
06.2002

Skills

  • Sales
  • Customer service
  • Multitasking
  • Food knowledge
  • Team leader
  • Staff development
  • Communication
  • Positive attitude
  • Bilingual (English/Spanish)

Timeline

FOH Manager

Great American Restaurants
02.2022 - Current

Waiter

Sweetwater Tavern
12.2021 - 02.2022

Manager

Backyard Rotisserie Chicken
04.2014 - 10.2021

Waiter

Red Rocks Cafe
06.2008 - 09.2011

Waiter

Mike's American Grill
09.2003 - 05.2008

High School Diploma -

Gar-Field High School
Mario Cornejo