Mario Yanez
Apple Valley,CA
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
Work History
Yoshi Sushi
Chris Choe
08.2021 - Current
- Followed supervisor instructions to complete tasks on time.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Stepped into additional roles during busy times to boost coverage of important stations.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Washed dishes and assisted in bussing tables.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Coordinated with team members to prepare orders on time.
- Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
- Accomplished multiple tasks within established timeframes.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Prepared high-quality seafood, rice and ingredients for sushi.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
DHL - Nike Distribution Center
Claudia
06.2022 - 07.2022
- Worked fast to meet assigned daily picking quotas.
- Used RF scanners to track orders and verify accuracy.
- Followed safety protocols and procedures to minimize workplace accidents.
- Sorted and organized items in designated areas for easy access.
- Followed orders precisely for correct items, sizes and quantities.
- Picked and packed order items.
- Kept work areas neat, clean and free from debris.
- Labeled boxes, crates and containers with accurate order information, destinations and codes to minimize shipping errors.
Education
GED -
Hesperia High School
Hesperia, CA05.2021
No Degree - Automotive Technology
Victor Valley College
Victorville, CASkills
- Kitchen and Food Safety
- Special Orders
- Proper Food Storage
- Safety Precautions
- Rice Preparation
- Kitchen Staff Supervision
- Food Preparing, Plating and Presentation
- Sushi Preparation
- Multitasking Abilities
Languages
Spanish
Professional Working
Timeline
DHL - Nike Distribution Center
Claudia
06.2022 - 07.2022
Yoshi Sushi
Chris Choe
08.2021 - Current
GED -
Hesperia High School
No Degree - Automotive Technology
Victor Valley College
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