Mario A. Sanchez Jou

• Received BLS and NREMT certification.
• Received training in accordance of TCCC guidelines
• Learned how to gain IV access

Worked at YCDC in support of the border crisis as part of the Arizona National Guard.

• Performed intake screening on inmates to ensure they had no medical issues of concern. And to prevent the entry of communicable diseases into the facilities.
• Took vital signs on inmates with chronic conditions to ensure they were stable/medication was working adequately.
• Stocked and sanitized examination rooms to facilitate nurses' examination and procedures.
• Checked-in medications and medical supplies shipments, and stored them in appropriate spots.
• Faxed ROI's and communicated with outside facilities in order to receive medical documentation from inmates' past providers.
• Assisted RN's with wound dressing, IV's, and examinations.
• Performed sample testing like urinalysis and stool GUAIC tests.
• Ensured crash/emergency cart was fully stocked before and after every shift.

• Increased customer satisfaction by providing timely and comprehensive technical support for all battery-related inquiries.
• Reduced downtime for clients by providing efficient on-site battery replacement services.
• Maintained accurate inventory records, ensuring proper stock levels for essential components and tools.
• Repaired and replaced worn and damaged components on cellular devices.

• Conducted equipment and vehicle checks to maintain continuous and safe operation.
• Communicated with patients about pain, comfort, and needs during transportation and preliminary medical care.
• Developed and maintained rapport with coworkers and local hospital staff to facilitate efficient patient care.
• Evaluated patient vital signs and status to determine care needs using pulse oximeters and electronic vital sign machines.

• Loaded, unloaded, and moved material to and from storage and production areas.
• Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
• Consistently lifted materials weighing as much as 40 pounds.
• Checked packages and merchandise for damage and notified supervisor

• Cleaned and maintained tools, equipment and worksites.
• Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
• Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
• Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
• Followed instructions and safety protocols while operating machinery and equipment.
• Used variety of hand and power tools to complete tasks.
• Inspected tools and equipment to maintain safety and efficiency.

• Performed pre-bussing duties such as vacuuming surrounding floors and removing large waste.
• Reset used tables within prescribed timeframes to expedite turnover and increase available dining room space.
• Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
• Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
• Trained new staff in bussing and cleaning procedures.