Mario Alberto Haro Rivera
Northridge,California
Summary
Hardworking Meat Wrapper highly knowledgeable about meat counter procedures and safety requirements. Serve customers expertly with expertise preparing different types and cuts of meat. Work diligently to handle orders, restock cases and keep department clean.
Overview
28
28
years of professional experience
Work History
Meat Wrapper/Meat Cutter
Costco
Northridge, United States
10.2018 - Current
- Weighed, wrapped and labeled meat products for members.
- Protected consumers by consistently following food handling and safety guidelines.
- Replenished cases through shifts to maintain consistent sales.
- Offered guests top-notch service, greeting every person and assisting with needs such as locating products.
- Helped managers place accurate product orders by offering feedback on customers' current desires and purchasing trends.
- Minimized spoilage by using first-in-first-out stock management processes.
- Upheld department presentation standards with regular cleaning.
- Assisted customers with selecting types and cuts of meat by answering questions and offering recommendations.
- Kept shelves and display cases organized, products fronted and expired items removed.
- Cut, trimmed and ground meats such as beef and pork to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Documented quantity of meat received and sold to keep proper records of meat sales.
Assistant Manager
Nick Trading
North Hollywood , CA
11.2015 - 02.2020
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
- Offered hands-on assistance to clients, assessing needs and maintaining current knowledge of consumer preferences.
- Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs.
- Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
- Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
- Set and enforced policies focused on increasing team productivity and strengthening operational efficiency.
- Monitored security and handled incidents calmly.
- Strengthened merchandising and promotional strategies to drive customer engagement and boost sales.
- Verified inventory counts remained within monthly tolerance levels and compiled financial data in compliance with budget.
- Mentored sales team in applying effective sales techniques and delivering top-notch customer service.
Butcher
Ventura Kosher Meat
Tarzana, CA
01.1996 - 11.2015
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Prepared customized meat orders, cut requests and wholesale services daily.
- Assisted customers daily by taking and filling special orders and making product suggestions.
- Document quantity of meat received and sold to keep proper records of meat sales.
- Priced orders daily by correctly wrapping, weighing and labeling cuts.
Education
High School Diploma -
Preparatoria De Guadalajara, Jalisco
Guadalajara, Jalisco06.1990
Skills
- Meat Preparation
- Knife Skills
- Complex Problem-Solving
- Equipment Preparation
- Equipment Sharpening
- Proper Meat Storage
- Meat Weighing and Labeling
- Machinery Upkeep
- Sales Recording
- Safe Work Practices
- Client Interactions
- Customer Service Excellence
- Excellent Verbal Communication Skills
- Specialty Cuts
- Product Recommendations
- Food Safety and Sanitation
Languages
Spanish
Native or Bilingual
Languages
Understands, but not fluent in Farsi.
Understands, and moderately speaks some Hebrew.
Timeline
Meat Wrapper/Meat Cutter
Costco
10.2018 - Current
Assistant Manager
Nick Trading
11.2015 - 02.2020
Butcher
Ventura Kosher Meat
01.1996 - 11.2015
High School Diploma -
Preparatoria De Guadalajara, Jalisco