Open To Work
Mario Ruben Garcia Palacios
Los Angeles,CA
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Line Cook
Pacific Kitchen
Los Angeles, CA
08.2025 - Current
- Prepared ingredients for daily menu items and special dishes.
- Maintained cleanliness and organization of kitchen workstations.
- Operated kitchen equipment safely and efficiently during food preparation.
- Assisted in inventory management by tracking stock levels and supplies.
Line Cook
Nordstrom
Santa Monica, California
06.2012 - 07.2024
- Prepared ingredients and meals according to Pacific Kitchen's recipes and standards.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Assisted in training new kitchen staff on food preparation techniques.
- Monitored inventory levels and reported shortages to management as needed.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
Line Cook
Federal Building
Los Angeles, CA
03.2017 - 05.2024
- Prepared ingredients and meals according to Pacific Kitchen's recipes and standards.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Assisted in training new kitchen staff on food preparation techniques.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
Line Cook
PFCHUNG
Santa Monica, CA
02.2015 - 11.2017
- Prepared ingredients and meals according to Pacific Kitchen's recipes and standards.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Assisted in training new kitchen staff on food preparation techniques.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
- Followed health and safety regulations to maintain a safe cooking environment.
- Adapted quickly to changing menu items and special requests from customers.
- Cooked multiple orders simultaneously during busy periods.
- Performed basic knife skills such as dicing onions or slicing meats.
- Kept stations stocked and ready for use to maximize productivity.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
Line Cook
True Food Kitchen
Santa Monica, CA
05.2012 - 09.2015
- Prepared ingredients and meals according to Pacific Kitchen's recipes and standards.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Assisted in training new kitchen staff on food preparation techniques.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
Line Cook
Cheesecake Factory Inc
Brentwood, California
06.2010 - 06.2013
- Prepared ingredients and meals according to Pacific Kitchen's recipes and standards.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Assisted in training new kitchen staff on food preparation techniques.
- Adapted quickly to changing menu items and special requests from customers.
- Followed health and safety regulations to maintain a safe cooking environment.
- Operated kitchen equipment, including grills, fryers, and ovens safely and efficiently.
Skills
- Food preparation
- Kitchen organization
- Equipment operation
- Inventory management
Certification
- Food Handler Credential
Work Preference
Job Search Status
Open to workWork Type
Full TimeSalary Range
$0/hr - $1000/hrTimeline
Line Cook
Pacific Kitchen
08.2025 - Current
Line Cook
Federal Building
03.2017 - 05.2024
Line Cook
PFCHUNG
02.2015 - 11.2017
Line Cook
Nordstrom
06.2012 - 07.2024
Line Cook
True Food Kitchen
05.2012 - 09.2015
Line Cook
Cheesecake Factory Inc
06.2010 - 06.2013