Summary
Overview
Work History
Education
Skills
Timeline
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Marisa Morton

Valley,Alabama

Summary

Proven leader in the food service industry, adept at reducing food waste and enhancing customer satisfaction at Chambers County Schools. Leveraged strong cooking and team leadership skills to supervise operations and ensure quality. Excelled in maintaining high sanitation standards, achieving significant improvements in safety and efficiency.

Overview

36
36
years of professional experience

Work History

Part Time Cook

Lanett Elementary
07.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cafeteria Manager

Chambers County Schools- Shawmut Elementary
07.1998 - 07.2012
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Managed budgets, analyzing financial data to make informed decisions on purchasing and menu pricing.
  • Recruited trained, and supervised staff to ensure exceptional customer service in a fast-paced setting.
  • Used Software to analyze daily financial statements, balance statements and reimbursable meals.

Assistant Manager

Chambers County Schools- Huguley Elementary
07.1992 - 07.1998
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Worker- Cook

Chambers County Schools- Huguley Elementary
07.1988 - 07.1992
  • Worked fast to complete tasks and meet daily deadlines.
  • Followed instructions and procedures to complete assigned tasks.
  • Maintained work areas by cleaning and straightening for maximum productivity and safety.
  • Cleaned and straightened work areas to maximize productivity and safety.

Education

Graduation Diploma -

Lanett High School
Lanett, AL
05.1979

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food Preparation
  • Strong attention to safe food handling procedures
  • Sanitation
  • Supply Restocking
  • Surface cleaning
  • Hospitality and service industry background
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Sanitation Practices
  • Contamination prevention
  • Food Waste Reduction
  • Portion Control
  • Performance Improvement
  • Food Handler Certification
  • Order Verification
  • Ingredients measuring
  • Allergen awareness
  • New Hire Training
  • Nutrition Awareness
  • Food spoilage prevention
  • Recipes and menu planning
  • Order delivery practices
  • Special Diets Knowledge
  • Menu Planning
  • Operations Management
  • Food Costing
  • Food Storage
  • Teamwork and Collaboration
  • Cleaning and sanitization
  • Works Well Under Pressure
  • Multitasking and Organization
  • Kitchen Organization
  • Team Leadership
  • Meal Preparation
  • Quality Control
  • Inventory Control
  • Food Production
  • Equipment Operation
  • Staff Supervision
  • ServSafe Certification

Timeline

Part Time Cook

Lanett Elementary
07.2023 - Current

Cafeteria Manager

Chambers County Schools- Shawmut Elementary
07.1998 - 07.2012

Assistant Manager

Chambers County Schools- Huguley Elementary
07.1992 - 07.1998

Worker- Cook

Chambers County Schools- Huguley Elementary
07.1988 - 07.1992

Graduation Diploma -

Lanett High School

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Marisa Morton