Marisela Calderon

• Maintains all paperwork for fallen veterans in the state of Arkansas using the G1 portal to ensure their personal information is accurate. Builds taskings for all services so that each service is tracked by the state.
• Provides Military Funeral Honors for all deceased veterans in the state by assigning teams to conduct honors at their funeral service. Also helps conduct services when not covered by m-day soldiers; has conducted over 250 services in the past year.
• Manages pay in the G1 portal for all soldiers in the Honor Guard program. Conducts monthly inventory to keep track of all sensitive items and equipment that belongs to the program.
• Coordinated more than 300 funerals, visitations, and memorial services over the course of a year. Has organized funeral honors for veterans killed during World War II by organizing a full honors team.

• Oversaw teams planning, implementing and realigning field and base operational strategies
• Managed all aspects of administrative and personnel needs of ground supply operations
• Managed administrative requirements, maintained records, and submitted operational reports
• Patrolled designated areas in patrol vehicle and on foot to identify security and safety issues
• Ordered, unloaded, sorted, and tracked supplies and equipment needed for unit activities
• Conducted day-to-day duties accurately and efficiently.

• Placed completed orders in labeled, temperature-appropriate storage pending customer pick up
• Reviews orders prior to pick up for accuracy and purchase-by dates
• Bins and picks merchandise using inventory management system, correcting discrepancies to improve overall accuracy
• Consistently met deadlines and quality goals for accuracy and timeliness
• Collaborated productively with customers to meet order requirements and service expectations
• Maintained high satisfaction ratings by completing orders quickly and making good selections for customers.

• Assisted customers with setting up wireless devices and connecting to networks. Collected and authorized payments of guests.
• Worked closely with shift manager to solve problems and handle customer concerns.
• Opened and closed cash registers by counting money, separating charge slips and balancing drawers.
• Maintained an organized sales floor by restocking shelves, organizing products and removing expired items.
• Helped customers complete purchases, locate items, and join reward programs.

• Supporting other areas of the restaurant as necessary, such as setup, cleanup, prep work, and equipment maintenance.
• Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
• Monitored cash intake and deposit records, increasing accuracy and reducing discrepancies.
• Offered firsthand assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.

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