Overview
Work History
Education
Skills
Languages
Timeline
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Marisol Castillo

Manvel,TX

Overview

20
20
years of professional experience

Work History

Child Nutrition Specialist

Alvin ISD
01.2022 - 11.2023
  • Improved child nutrition by developing and implementing comprehensive meal plans.
  • Collaborated with school administrators to promote healthy eating habits among students.
  • Enhanced meal satisfaction by incorporating student feedback into menu planning.
  • Ensured compliance with dietary guidelines through regular menu reviews and revisions.

Customer Development Manager

Advantage Solutions
06.2017 - 02.2020
  • Increased customer satisfaction by developing and implementing strategic account plans.
  • Established long-term relationships with clients through effective communication and personalized service.
  • Expanded market share by identifying new business opportunities and fostering partnerships with key stakeholders.
  • Streamlined internal processes for improved efficiency, resulting in higher customer retention rates.
  • Built relationships with customers and community to establish long-term business growth.

Meat Wrapper

Fiesta Mart LLC
03.2012 - 01.2017
  • Enhanced overall customer satisfaction by providing prompt and accurate meat wrapping services.
  • Maintained a clean and organized work area, ensuring compliance with food safety regulations.
  • Improved efficiency by properly labeling all wrapped meats with relevant information such as weight, price, and expiration date.
  • Contributed to increased sales through attractive meat displays, showcasing the variety of cuts available.
  • Streamlined the meat wrapping process by implementing proper organization techniques for tools and supplies.
  • Provided excellent customer service through friendly interactions and quick resolution of any issues or concerns.

Nutritional Aide

Fort Bend Independent School District
08.2011 - 06.2013
  • Improved patient satisfaction by providing personalized meal plans and nutritional guidance.
  • Assisted dietitians in developing customized meal plans for patients with specific dietary needs.
  • Enhanced patient recovery times by ensuring adherence to prescribed diets and nutritional guidelines.
  • Collaborated with interdisciplinary healthcare teams to provide comprehensive patient care through proper nutrition management.
  • Maintained a clean, safe, and sanitary environment in the food preparation area to ensure compliance with health regulations.
  • Increased efficiency in meal preparation by streamlining processes within the kitchen team.
  • Maintained food and sanitation standards to prevent food-borne illness and promote health.

Substitute Cafeteria Worker

Desert Sands Unified School District
09.2008 - 08.2010
  • Enhanced meal service efficiency by quickly learning and adapting to each school''s specific cafeteria procedures.
  • Ensured food safety standards were consistently met by strictly following proper food handling and storage guidelines.
  • Supported a positive dining environment for students by maintaining clean and organized serving areas.
  • Assisted in the preparation of nutritious meals, contributing to student health and wellbeing.
  • Managed inventory levels by accurately tracking food items and replenishing supplies as needed.
  • Handled cash transactions with accuracy, maintaining proper financial records for daily meal sales.
  • Cleaned and sanitized surfaces, tools and equipment.
  • Served food according to temperature, safety and presentation guidelines.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Tracked meal purchases and accepted payments at cash register.

Cafeteria Worker

San Bernardino City Unified School District
02.2004 - 03.2007
  • Improved customer satisfaction by providing efficient and friendly service in the cafeteria.
  • Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
  • Ensured timely meal service by effectively managing multiple tasks simultaneously during peak periods.
  • Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
  • Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
  • Served as a reliable team member during flexible scheduling demands, consistently arriving on time for all assigned shifts ready to contribute positively to the day''s work activities.
  • Served food according to temperature, safety and presentation guidelines.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Assisted cashiers with processing customer payments and documenting orders.

Education

High School Diploma -

Marque Learning Center
Houston, TX
09.2012

Skills

  • Educational programming
  • Problem solving
  • Nutrient analysis
  • Regulatory compliance
  • Organized Bilingual Sales Administration Assistant offering excellent planning, problems solving and communication skills and delivering solutions
  • strong verbal and written communication skills to document sales activities
  • High energy attitude
  • customer relations
  • Adaptive Team Player
  • Retail Sales Customer Service
  • Bilingual frequency English and Spanish

Languages

Spanish
Full Professional

Timeline

Child Nutrition Specialist

Alvin ISD
01.2022 - 11.2023

Customer Development Manager

Advantage Solutions
06.2017 - 02.2020

Meat Wrapper

Fiesta Mart LLC
03.2012 - 01.2017

Nutritional Aide

Fort Bend Independent School District
08.2011 - 06.2013

Substitute Cafeteria Worker

Desert Sands Unified School District
09.2008 - 08.2010

Cafeteria Worker

San Bernardino City Unified School District
02.2004 - 03.2007

High School Diploma -

Marque Learning Center

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Marisol Castillo