Marisol Munoz
Enid,OK
Summary
Hardworking and enthusiastic trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Safety-conscious Food Preparation Worker trained in regulatory guidelines and requirements. Focused on adhering to strict health requirements while maintaining creative plating presentations.
Overview
12
12
years of professional experience
Work History
Vendor
Isaac's Distributions
05.2018 - 11.2023
- Delivered misson / guerrero products to customers at negotiated prices.
- Pull ups at stores
- Consulted with businesses to supply accurate product and service information.
- Visited customers to stock retail shelves and document inventory levels.
- Worked effectively in fast-paced environments.
- Organized and detail-oriented with a strong work ethic.
- Maintained positive relationships with customers to promote continued business opportunities.
Food Preparation Worker
Country Fresh Foods
01.2015 - 05.2018
- Handled high-pressure situations calmly and professionally during peak hours of operation.
- Prepared sandwiches and other specialty items according to customer specifications.
- Trained new staff members on proper food preparation techniques and kitchen safety protocols, fostering a cohesive work environment.
- Trained new staff on food preparation and safety procedures.
- Stocked and rotated food items according to expiration dates.
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Washed, peeled, cut vegetables in advance to save time on food preparation.
- Self-motivated, with a strong sense of personal responsibility.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
Breakfast Attendant
Comfort Inn & Suites
04.2012 - 01.2015
- Greeted guests and seated promptly, providing special accommodation for handicapped diners and small children.
- Executed efficient breakfast bar set-up and operations beginning at early hours and finishing prior to check out times.
- Assisted management with training new hires on proper food handling techniques and best practices for providing excellent guest experiences.
- Collaborated with fellow team members to maintain smooth operations during busy breakfast hours.
- Offered product samples, answered questions and helped customers find items.
- Assisted with bussing tables and cleaning up spills.
- Maintained proper food handling procedures by following safety and sanitation guidelines diligently.
- Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
- Operated dishwashers and other kitchen equipment according to safety guidelines.
- Disposed of trash, wiped kitchen areas and mopped floors to meet health department sanitation inspection guidelines.'
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
Education
High School Diploma -
Centro Escolar Benemérito De Las Américas
Mexico City1995
Skills
- Food Preparation
- Food preservation and storage methods
- Quality Assessment
- Kitchen Staff Support
- Bilingual
- Fast learner
- Equipment Sanitation
- Customer Service
- Food Production
- Cleaning and sanitization
- Safe food storage
- Ingredient Preparation
Timeline
Vendor
Isaac's Distributions
05.2018 - 11.2023
Food Preparation Worker
Country Fresh Foods
01.2015 - 05.2018
Breakfast Attendant
Comfort Inn & Suites
04.2012 - 01.2015
High School Diploma -
Centro Escolar Benemérito De Las Américas
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