Marisol Olvera
Bay City
Summary
Hardworking and eager employee trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Cashier
The Dollar Tree
12.2023 - Current
- Greeted customers entering store and responded promptly to customer needs.
- Built relationships with customers to encourage repeat business.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
Food Service Worker
Dow Bay Area Family YMCA
06.2022 - 07.2023
- Greeted customers at counter to fulfill requests and answer questions.
- Developed and maintained positive relationships with customers to enhance service.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Operated dishwashing and sanitizing equipment
Line Cook
Bay-Arenac ISD Career Center
09.2022 - 05.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Checked food temperature regularly to verify proper cooking and safety.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
Associate of Arts - Baking And Pastry Arts
The Culinary Institute of Michigan
Port Huron, MI04.2025
Bay City Central High School
06.2023
Culinary Arts Tourism & Hospitality Management
Bay-Arenac ISD Career Center
06.2023
Skills
- Safety & Sanitation Procedures
- Standard Recipe Use
- Dish Tank Operation
- Customer Service
- Food Allergen Safety
- Safe Food Handling
- Food Preparation/Safety
- Cash Register Operation
- Time Management Skills
- Knife Skills
Certification
Servsafe Food Handler Certifications
ServSafe Allergens Certification
Professional memberships
- Member of SkillsUSA, 2021-2022
- Prostart Program 2022-2023
Accomplishments
1st place in SkillsUSA baking Regional
2nd place in ProStart cake decorating
Community Service
- Soup Kitchen
- Health Center Community Picnic
Timeline
Cashier
The Dollar Tree
12.2023 - Current
Line Cook
Bay-Arenac ISD Career Center
09.2022 - 05.2023
Food Service Worker
Dow Bay Area Family YMCA
06.2022 - 07.2023
Associate of Arts - Baking And Pastry Arts
The Culinary Institute of Michigan
Bay City Central High School
Culinary Arts Tourism & Hospitality Management
Bay-Arenac ISD Career Center
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