Marissa Hernandez

Cleaned and organized dining areas to maintain a welcoming environment.

Assisted servers by promptly clearing tables and resetting for new guests.

Stocked supplies such as glassware, utensils, and napkins efficiently.

Monitored the cleanliness of restrooms and public areas throughout shifts.

Participated in training new bussers on table maintenance procedures.

Carried food, dishes, trays, or silverware from kitchens or supply departments to serving counters.

Managed seating chart and seated guests efficiently during peak hours.
Handled phone orders and prepared takeout meals accurately.
Managed reservations to optimize table turnover and guest experience.
Maintained cleanliness throughout the restaurant to ensure a welcoming environment.

Greeted guests and managed seating chart for optimal flow.
Handled phone calls and processed reservations efficiently.
Assisted with restaurant operations, including table cleaning and kitchen maintenance.

Coordinated with kitchen staff to communicate wait times during busy shifts.

Trained new hostesses on procedures and customer service expectations efficiently.

Handled customer complaints with professionalism, ensuring a pleasant dining experience.

Assisted customers in locating clothing items to enhance the shopping experience.
Maintained cleanliness throughout the store to ensure a welcoming environment.
Folded and organized clothing to optimize floor presentation.
Operated cash register accurately for efficient customer transactions.
Restocked merchandise on the sales floor to maintain inventory levels.

Recommended, selected, and helped locate merchandise based on guests' needs and desires.

I operated the cash register and processed customer orders efficiently.
Managed drive-through procedures to ensure timely service.
Maintained the cleanliness of the restaurant and kitchen areas to maintain hygiene standards.

Assisted guests with menu selections and order placements.

Resolved customer problems promptly and professionally.