Summary
Overview
Work History
Education
Skills
Timeline
Generic

MARK CONWAY

Newark

Summary

Clinical Dietitian Proven and extensive background within long-term care facilities with responsibility for managing all aspects of nutritional monitoring. Expertise in the following areas: Staff Supervision/Development Purchasing / Inventory Control Clinical Nutrition Charting Weight Monitoring State Inspection Budget Development / Cost Maintenance Care Plan Development MDS Monthly Tube Feeders Relationship Management Preparation

Overview

31
31
years of professional experience

Work History

Consulting/Staff Dietitian

Nutrition Management Service /Bedrock/Eden
01.2007 - Current
  • Monitor all clinical aspects of dietary issues within a long-term care facility and develop plans to increase the quality of residence nutritional status. Develop overall planning that encompasses developing and implementing Dietitian training programs, which include troubleshooting essential compliance issues prior to state inspections.
  • Consulting Dietitian - 2000-2001
  • Administrative Dietitian - 1994 - 1995

Staff Dietitian

Sodexho, Inc.
Allentown, Pennsylvania
01.2001 - 01.2007
  • Managed clinical nutrition for a 298-bed facility. Held direct responsibility for all clinical nutritional charting, care planning, MDS, and monitoring weight and monthly tube feeders.

Consulting Dietitian

Elkins Crest Manor Extended Care, Inc.
Elkins Park, Pennsylvania
01.1997 - 01.2000
  • Hired, trained, scheduled, and managed Dietary Aide staff (20) involved in preparing and serving all meals for a 150-bed, long-term care facility. Developed food budget, maintained cost guidelines and purchased all food, kitchen/serving equipment and supplies, and maintained inventory control. Assessed dietary needs for individual patients and developed care plans. Participated in care conferences and conducted employee meetings providing key contributions and assuring a comprehensive approach to planning and service.
  • Provided resident education concerning nutritional structure.
  • Calculated tube feedings/TPN and developed scheduling, charting, and progress notes.

Administrative Dietitian - Food Service Management

Hamilton House/Genesis Elder Care, Inc.
Baltimore, Maryland
01.1996 - 01.1997

Education

Bachelor of Science -

Immaculata College
Immaculata, Pennsylvania
01.1994

B.S. - Hotel and Restaurant Management

Widener University
Wilmington, Delaware
01.1984

A.S. - Business Management

Widener University
Wilmington, Delaware
01.1980

Skills

  • Clinical dietetics
  • Supplement recommendations
  • Geriatric nutrition
  • Weight management

Timeline

Consulting/Staff Dietitian

Nutrition Management Service /Bedrock/Eden
01.2007 - Current

Staff Dietitian

Sodexho, Inc.
01.2001 - 01.2007

Consulting Dietitian

Elkins Crest Manor Extended Care, Inc.
01.1997 - 01.2000

Administrative Dietitian - Food Service Management

Hamilton House/Genesis Elder Care, Inc.
01.1996 - 01.1997

B.S. - Hotel and Restaurant Management

Widener University

A.S. - Business Management

Widener University

Bachelor of Science -

Immaculata College