Event support and assistance for various organizations
Experience includes: Events ranging from client meetings, lunches, dinners, cocktail receptions, speaker series and seminars
Prepare program specifications for in-person events (room setup, AV, catering, name tags)
Manage the development of invites, event signage and firm branding
Work onsite at various events, particularly registration.
Conference Services Manager
MEMORIAL SLOAN KETTERING CANCER CENTER
01.2010 - 01.2021
Managed a team of eleven including seven Technical Support and four Coordinators
Oversaw daily operations in the 3-building campus; rooms range from 25-seat conference rooms to two 350-seat auditoriums
Implemented and managed computer upgrades to the conference spaces, most importantly digital signage that works directly with the reservation software used by the team
Directly involved in event planning and proactively resolving conflicts in space requests
Worked closely with support departments including IT, Carpentry, Electric, and Housekeeping to ensure the maximum client experience
Forged confidence in the user community and made long-term relationships based on their trust
Worked closely with Senior Management support staff to ensure high-profile meetings, including Board Meetings ran smoothly.
Consultant
THE JED FOUNDATION
01.2008 - 01.2009
Researched and coordinated outreach to potential event honorees, performers, hosts, and high-profile attendees
Continued project work for organization programs and events, including archiving media for the foundation’s website.
Manager, Conference and Facilities Services
CREDIT SUISSE
01.1999 - 01.2007
Key areas of responsibility included Corporate Services Help Desk, Reservations, Switchboard, Audio/Visual conferencing, and Building Services
Effectively managed a team of 15 and assumed ultimate responsibility for all aspects of the department including hiring, training, and reviews
Ensured services and standards were maintained as directed by company hospitality guidelines
Managed numerous projects simultaneously, focusing on long-term planning and clients’ day-to-day needs
Coordinated with appropriate departments to ensure consistency of service (catering, media services, building services, mail room, and security)
Served as the overall point of contact for clients within the Firm and dealt effectively with specific requirements (special service arrangements, high-usage customers, grievances, etc.)
Implemented new initiatives to improve and expand services and standards across the whole department while also working to reduce costs and increase productivity
Used technology, systems knowledge, and creativity to develop and present relevant reports on department statistics and service usage
Developed an online request form for the user community to submit and track client requests.