Summary
Overview
Work History
Education
Skills
Timeline
Generic

MARK SCHNEPP

Tuckerton,New Jersey

Summary

Strong background of customer service positions. Some of my studies include work and training with Microsoft Office, SQL, HTML, C#, Java, Java script, CSS, and networking concepts.

Overview

17
17
years of professional experience

Work History

Stocking associate

Walmart – Little Egg
Harbor, New Jersey
07.2019 - 04.2022
  • Stock shelves of grocery and general merchandise
  • Unloading Deliveries and sorting merchandise
  • Set up displays and organizing the store.

Interior Trim Installer

Viking Yachts
New Gretna, New Jersey
03.2018 - 10.2018
  • Install cabinets and doors
  • Interior paint
  • Install carpet, hard flooring

Prep Cook

Mystic island casino, Little Egg Harbor
, New Jersey
09.2017 - 12.2017
  • Prepared meals and sauces
  • Assisting line cooks
  • Sanitation, and organization.

Prep cook

The Terraces
Little Egg Harbor, NJ
01.2016 - 01.2017
  • Utilize different culinary techniques to prep and cook food
  • Follow strict dietary guidelines for residents
  • Assist Other staff with meals
  • Cleaning and sanitizing the kitchen
  • Manage food orders from distributors Cook

Cook/ Server

Peach Tree & Ward catering
Wayne, Pennsylvania
01.2009 - 07.2015
  • Money tending, ringing up sales, cart retrieval
  • Stocking shelves, cleaning and organizing
  • Managing the seafood counter, following sanitation practices while serving customers, Food prep and cooking for events
  • Follow recipes and guidelines for presentation of Hors d'oeuvres
  • Cleaning and organizing to follow sanitation policies

04.2013 - 08.2014
  • Responsible for general framing duties for assembling structures
  • Measuring and cutting building materials
  • Organization and tidiness off work cites
  • Ensuring safety for other workers and public

Security Guard

Strike, security 1 Convention Blvd
Atlantic City, NJ
01.2012 - 07.2012
  • Seat guidance at events, Patron safety
  • Back up response for incidents or situations Framing handyman Markelly construction 128 dinner point ave Eagleswood NJ 08050

Utility worker

Crestwood
Lacey, Whiting, NJ
10.2010 - 08.2011
  • Responsible for organization and sanitation of the kitchen
  • Setting up a tray line to plate meals for residents
  • Some food preparation and presentation

Server/cook

Careme’s Restaurant, Atlantic Cape Community College
01.2008 - 01.2009
  • Trained in restaurant operations for front of the house and back of the house
  • Applied skills and knowledge of fine dining etiquette.

Cashier/ Stocking/ Gas pump attendant

WAWA food
, NJ, Manahawkin NJ
01.2007 - 01.2008
  • 08050, 320 NJ-72 East 08050 2012, 2013
  • Money tending, ringing up sales, stocking merchandise
  • Cleaning and organizing the store and parking lot, emptying trash bins
  • Tending gas pumps and serving customers, Follow and apply safety procedures

Cashier/ Stock associate

Acme Supermarket
Tuckerton, NJ
01.2006 - 01.2007

Education

Bachelor of science - information technology

Purdue University
West Lafayette, IN
07.2023

Associates Degree - Culinary Arts

Atlantic Cape Community College
Mays Landing, NJ
05.2010

Skills

  • Display Assembly
  • Verbal and Written Communication
  • Signing and Pricing
  • Product Labeling
  • Computer Hardware Knowledge
  • Computer Configurations
  • Hardware Replacement

Timeline

Stocking associate

Walmart – Little Egg
07.2019 - 04.2022

Interior Trim Installer

Viking Yachts
03.2018 - 10.2018

Prep Cook

Mystic island casino, Little Egg Harbor
09.2017 - 12.2017

Prep cook

The Terraces
01.2016 - 01.2017

04.2013 - 08.2014

Security Guard

Strike, security 1 Convention Blvd
01.2012 - 07.2012

Utility worker

Crestwood
10.2010 - 08.2011

Cook/ Server

Peach Tree & Ward catering
01.2009 - 07.2015

Server/cook

Careme’s Restaurant, Atlantic Cape Community College
01.2008 - 01.2009

Cashier/ Stocking/ Gas pump attendant

WAWA food
01.2007 - 01.2008

Cashier/ Stock associate

Acme Supermarket
01.2006 - 01.2007

Bachelor of science - information technology

Purdue University

Associates Degree - Culinary Arts

Atlantic Cape Community College
MARK SCHNEPP