Mark Topple
Ronnies Yard Care
West Allis,WI
21
Years of experience
Dynamic landscaping and maintenance and mechanical professional with a strong work ethic and horticultural knowledge gained at Ronnies Yard Care. Expert in grounds maintenance and landscape house maintenance and repair
I excel in project coordination and client communication, consistently enhancing outdoor spaces and customer satisfaction through innovative solutions and meticulous attention to detail.
Work History
Landscaping
9 Months- Maintained lawns, gardens, and shrubbery using mowers, trimmers, blowers, and hand tools.
- Cleared debris, weeds, and clippings to keep properties clean and well-presented.
- Planted flowers, shrubs, and sod according to landscape plans and seasonal needs.
- Applied mulch, soil, and fertilizer to support healthy plant growth and appearance.
- Trimmed hedges, edged walkways, and pruned plants to preserve neat landscape lines.
- Loaded and unloaded equipment, materials, and supplies for daily yard care tasks.
- Inspected tools and equipment for safe operation before starting assigned work.
- Maintained grounds by trimming, weeding, and general clean-up.
- Removed weeds, hazards, and debris from common pathways to improve usability.
- Constructed hardscape elements like patios, walkways, retaining walls, outdoor kitchens, fire pits, water features for enhanced functionality of outdoor spaces.
- Managed inventory of tools, equipment, and materials to ensure proper allocation of resources for each project.
- Maintained safe working environments by adhering to safety protocols and conducting regular equipment inspections.
- Utilized power tools and landscaping machines to maintain outdoor areas.
- Removed debris and waste from outdoor areas.
- Cut trees and shrubs to shape and maintain landscape.
- Removed tree stumps, roots and debris for cohesive landscape appearance.
- Performed equipment maintenance and repairs to keep tools functional for projects.
- Maintained gardening tools by replacing blades and fluids.
Mechanic
2 Years 3 Months- Inspected construction equipment to identify mechanical, hydraulic, and electrical issues.
- Diagnosed breakdowns and completed repairs on tools, trailers, and service equipment.
- Performed preventive maintenance to reduce downtime and extend equipment reliability.
- Replaced worn parts, fluids, belts, and hoses using hand and power tools.
- Tested repaired equipment to confirm safe operation and proper performance.
- Documented service work, parts usage, and repair findings for accurate tracking.
- Communicated repair needs and completion status with shop and field teams.
- Maintained clean work areas and followed safety procedures during all maintenance tasks.
- Inspected and tested equipment to locate worn and damaged parts.
- Replaced damaged, missing, or defective parts with new and refurbished components.
- Disassembled defective parts to make proper repairs.
- Maintained a safe working environment at all times by adhering to company guidelines and OSHA regulations, reducing workplace accidents.
- Diagnosed electrical problems using advanced diagnostic tools; repaired or replaced faulty wiring harnesses as needed for optimal functionality.
- Diagnosed mechanical issues on rental and construction equipment using hand tools, gauges, and testing equipment.
- Performed preventive maintenance on engines, hydraulics, brakes, and electrical systems to support safe equipment availability.
- Repaired diesel and gas equipment, replacing worn components and restoring dependable operation.
- Documented service work, parts usage, and repair findings to maintain accurate maintenance records.
- Inspected machinery for safety and performance defects before release to jobsite or customer.
Cook Supervisor
4 Years 9 Months- Supervised kitchen staff, coordinated prep schedules, and maintained smooth service flow during peak hours.
- Trained cooks on food safety, portion control, and consistent recipe execution.
- Monitored inventory levels, rotated stock, and reduced waste through organized storage practices.
- Inspected food quality, plating standards, and sanitation compliance before dishes left kitchen.
- Monitored inventory levels, rotated stock, and reduced waste through organized storage practices.
- Enforced cleanliness procedures, equipment care, and safe work practices across kitchen operations.
- Resolved service issues quickly, communicating with front-of-house staff to keep orders accurate.
- Reviewed kitchen readiness, prepared supplies, and ensured efficient opening and closing routines.
- Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
- Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
- Maintained a clean and hygienic kitchen environment through regular cleaning schedules and strict sanitation policies.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Proactively addressed maintenance issues with kitchen equipment, ensuring minimal downtime and uninterrupted operations.
- Managed food orders efficiently by coordinating with suppliers for timely deliveries while minimizing costs.
Mechanic
1 Year 3 Months- Upheld quality control standards for all completed work, ensuring each vehicle left the shop operating at peak performance.
- Enhanced customer satisfaction with prompt diagnosis and resolution of complex mechanical issues.
- Utilized computerized diagnostic equipment to conduct thorough inspections and determine outcomes.
- Mentored junior mechanics in proper diagnostic techniques, tool usage, and workplace safety practices to foster their growth within the company.
- Increased tire lifespan by accurately aligning wheels, balancing tires, and performing rotations as needed.
- Improved engine performance with advanced tuning and modifications.
- Facilitated knowledge sharing sessions on latest automotive technology trends among team.
- Assisted in development of predictive maintenance program, reducing unexpected breakdowns.
- Reduced downtime for clients, swiftly identifying and addressing mechanical faults.
- Diagnosed complex engine issues to restore vehicle performance, ensuring customer satisfaction.
Food Service Supervisor
3 Years- Supervised daily shift operations, ensuring consistent service and workflow
- Trained crew members on frozen custard preparation, safety, and service standards
- Monitored food quality, sanitation, and cleanliness across service areas
- Managed inventory counts, restocking, and product rotation to reduce waste
- Resolved customer concerns promptly while maintaining positive guest experience
- Handled cash register operations, balanced transactions, and secured closing procedures
- Reinforced food handling procedures and workplace policies to support compliance
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
- Enhanced customer satisfaction by efficiently managing food service operations and maintaining a clean environment.
Care Giver
7 Years- Assisted residents with daily living activities, maintaining dignity and comfort.
- Monitored client wellbeing and reported behavioral or health changes promptly.
- Supported medication routines, following care plans and supervisor instructions carefully.
- Prepared meals, assisted with feeding, and maintained safe mealtime environments.
- Prepared meals, assisted with feeding, and maintained safe mealtime environments.
- Maintained clean living spaces and organized personal care supplies efficiently.
- Documented care activities accurately, ensuring continuity between shifts and staff.
- Responded calmly to resident needs, offering consistent emotional support and supervision.
- Assisted clients with activities of daily living, promoting independence and quality of life.
- Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
- Assisted clients with daily living needs to maintain self-esteem and general wellness.
- Administered medications as prescribed, ensuring accurate dosage and timely administration for maximum efficacy.
- Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
- Prepared nutritious meals according to dietary restrictions, supporting clients'' overall health through balanced nutrition.
- Managed patient appointments and transportation needs, ensuring punctual arrival at medical visits and other engagements.
- Supported daily living activities, promoting client dignity and independence.
- Assisted with bathing, dressing, grooming, and toileting needs safely.
- Prepared meals and followed dietary instructions for individualized care plans.
- Administered medication reminders and documented adherence accurately.
- Coordinated transportation to appointments and community activities reliably.
- Transported individuals to events and activities, medical appointments, and shopping trips.
Education
High School Diploma
Skills
Horticultural knowledge
Grounds maintenance
Landscape maintenance
Residential landscaping
Outdoor setupsing
Soil preparation
Landscape design
Grounds maintenance
Equipment maintenance
Project coordination
Complex Problem-solving
Staff management
Customer service
Client communication
Communication skills
Flexible and adaptable
Strong work ethic
Residential landscaping
Communication skills
Timeline
Landscaping
Ronnies Yard Care
04.2024 - 01.2025Read More
Mechanic
Lincoln Contractors Supply
08.2021 - 11.2023Read More
Cook Supervisor
Limanskis Pub
02.2017 - 11.2021Read More
Mechanic
Komp Tech Auro Motive E
01.2016 - 04.2017Read More
Food Service Supervisor
Oscars Frozen Custard
01.2012 - 01.2015Read More
Care Giver
Next Step in Residential Services Llc
01.2004 - 01.2011Read More
Cesa 1 Alternative School
High School Diploma
Read More