Markus Rosenbloom
Minneapolis,MN
Summary
Dedicated Production Machine Operator with a strong work ethic and proven expertise at Bimbo Bakery. Skilled in equipment monitoring and quality assurance, I successfully minimized downtime through effective troubleshooting and maintained a pristine work environment, achieving zero food safety violations. A collaborative team player committed to excellence in production standards.
Overview
12
12
years of professional experience
Work History
Production Machine Operator
Bimbo Bakery
10.2021 - 01.2025
- Operated and maintained various bakery equipment, including dough mixers, proffers, and ovens, ensuring consistent product quality and adherence to safety standards.
- Troubleshooted and resolved machine malfunctions, minimizing downtime and keeping production running smoothly.
- Supervised and trained junior machine operators, promoting compliance with safety protocols and production standards.
- Preserved a clean and organized work environment, adhering to food safety and sanitation regulations.
- Monitored production processes, identifying and addressing potential issues to maintain quality and efficiency.
- Verified proper packaging and labeling of baked goods in alignment with company standards and regulations.
Production Worker
Franklin Bakery
01.2018 - 08.2021
- Prepared sourdough breads, croissants, and a variety of pastries, ensuring consistent quality and flavor.
- Operated a commercial mixer to prepare large batches of dough, adhering to strict recipe guidelines.
- Maintained a clean and organized baking area, following food safety protocols.
- Prepared baked goods for wholesale by packing and labeling them according to presentation and branding guidelines.
- Developed new pastry recipes, incorporating customer feedback and seasonal ingredients.
Sanitation Worker
Marson Foods
07.2016 - 12.2017
- Maintained a clean and sanitary bakery environment by adhering to all food safety and sanitation guidelines.
- Disassembled, cleaned, and sanitized bakery equipment, including ovens, mixers, and counters, using appropriate cleaning agents.
- Ensured proper waste disposal procedures were followed, including the safe and efficient removal of food scraps and trash.
- Tracked and replenished cleaning supplies to support daily operational needs.
- Collaborated with bakery staff to identify and address any sanitation issues promptly.
- Participated in weekly sanitation inspections to verify compliance with health and safety regulations.
Packaging Associate
Great Northern Bakery
06.2013 - 05.2016
- Packed and labeled a variety of bakery products, including breads, pastries, and cakes, ensuring accurate counts and proper packaging.
- Maintained a clean and organized work area, adhering to strict food safety and sanitation protocols, resulting in zero food safety violations during my tenure.
- Operated packing and labeling machines, maintaining a high level of productivity and efficiency.
- Collaborated with team members to provide smooth and efficient production flow, meeting daily production goals and deadlines.
- Inspected products for quality and defects, identifying and reporting any issues to management, contributing to a high standard of product quality.
Education
GED - Mathematics
Minnesota Department Of Education
Roseville, MN05.2010
Skills
- Equipment monitoring
- Safety compliance
- Quality assurance
- Cleaning and sanitizing
- Testing and troubleshooting
- Strong work ethic
- Problem-solving
- Attention to detail
- Teamwork and collaboration
- Time management
Timeline
Production Machine Operator
Bimbo Bakery
10.2021 - 01.2025
Production Worker
Franklin Bakery
01.2018 - 08.2021
Sanitation Worker
Marson Foods
07.2016 - 12.2017
Packaging Associate
Great Northern Bakery
06.2013 - 05.2016
GED - Mathematics
Minnesota Department Of Education
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