Results-driven skilled machine operator with a dedicated work ethic, adept at machinery handling and strategic issue analysis. At PECNA, I successfully trained staff on safety protocols and improved operational efficiency through effective communication and problem-solving skills. Committed to quality management and fostering cross-functional teamwork ensuring seamless operations.
D'ante Dennis
Restauranteur
Chipotle Mexican Grill
(205)393-4575
Paul Brychel
Restauranteur
Chipotle Mexican Grill
(702)406-1170
Jillian Tietema
Field Leader
Chipotle Mexican Grill
(507)236-0302
PENA MET OSHA Safety Certification - 11/3/2022-11/3/2025
PENA Assembly Electrolyte Cert 1 Standard Speed - 11/18/2024-11/18/2025
PENA Front End (RSL) Cert 1 - 5/1/2025-5/1/2026
PENA Assembly Common Cert 1 SS - 9/10/2024-9/10/2025
PENA Resource Conservation and Recovery Act Awareness - 8/6/2024 - 8/6/2025
PENA PAPR and Respiratory Protection Training - 9/25/2024-9/25/2025
PENA Training Skills Workshop - 10/15/2024-10/15/2025
EQUIPMENT CERTIFICATION:
PENA MET Trainer - 2/3/2025-2/3/2026
PENA MET Electric Pallet Jack - 10/8/2024-10/8/2027
PENA MET Fork DonStar - 11/28/2022-11/28/2025