Marlie Tolle
Cynthiana,KY
Summary
Adept Kitchen Cook with a proven track record at The Sweet Boutique Bakery, enhancing kitchen efficiency and customer satisfaction through expert food preparation and innovative waste reduction techniques. Skilled in cleaning, sanitizing, and safe food handling, alongside exceptional problem-solving abilities. Achieved seamless operations by fostering teamwork and maintaining high standards of food presentation and safety. Seasoned Kitchen Cook with 2 years of experience preparing delicious, nutritious food in casual settings. Works closely with others to plan and order supplies to feed numerous amount of people per day. Maintained organized, clean kitchen environment to promote food safety and quality.
Overview
1
1
year of professional experience
Work History
Kitchen Cook
The Sweet Boutique Bakery
07.2023 - Current
- Cleaned and sanitized work areas, utensils and equipment.
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
- Reduced food waste by implementing proper storage techniques and inventory management.
- Enhanced kitchen efficiency by streamlining food preparation and cooking processes.
- Demonstrated excellent problem-solving skills under pressure, resolving issues efficiently while maintaining composed demeanor throughout busy shifts.
- Promoted excellence in food quality and presentation for kitchen staff.
- Maintained calm, focused demeanor during high-pressure service periods, ensuring efficient operation.
Education
No Degree - Agriculture
Harrison County High School
Cynthiana, KY05.2026
Skills
- Cleaning and sanitizing
- Food Preparation
- Safe Food Handling
- Customer Service
- Sauce making
- Food presentation
- Ingredient Preparation
- Portion Control
Showing pigs
This year in my FFA chapter I was able to show pigs at two county and two district shows with a few other fellow class mates. I have cared for my pig for six months. Including walking my pig everyday, feeding in the morning and at night, and bathing him everyday after his walk. To end this year in showing I will be attending the State Fair in Louisville, Ky.
Additional Information
I am involved with my FFA chapter in Harrison County and this year I will be a committee chairman in my chapter. Also this year I will be concluding my career path way in animal science.
Timeline
Kitchen Cook
The Sweet Boutique Bakery
07.2023 - Current
No Degree - Agriculture
Harrison County High School
Similar Profiles
Sarah AndersonSarah Anderson
Sales Associate at Sweet Pea's BoutiqueSales Associate at Sweet Pea's Boutique
Heinrich TamangHeinrich Tamang
commi chef at Stellas sweet boutique cafecommi chef at Stellas sweet boutique cafe
Ciara PharrCiara Pharr
Boutique Sales Associate at Sweet and Sassy BoutiqueBoutique Sales Associate at Sweet and Sassy Boutique