Marlin Town

Open and close restaurant. Cook rice for sushi bar, prep fishand all other items, operate at lead sushi chef, and run specials.

Look over all production, ordering, scheduling, all managerial duties including kitchen, prep specials, creating custom menus seasonal and special events. Build all of my spreadsheets for inventory and food costing.

Open and close, all prep duties for sushi and kitchen, train, and instruct allnew hires, roll sushi and cook on the line.

Open and close restaurant, prep and cook menu item, create menus, train staff, inventory and food costing.