Marquetta Cunningham

• Operated pallet jacks and forklifts to move large orders.
• Operated forklift and pallet jack to transport heavy loads.
• Inspected product quality prior to packing and shipping out orders.
• Picked products from designated locations using various tools and transferred to appropriate areas for further processing.
• Executed picking tasks according to order specifications while meeting daily productivity requirements.
• Loaded, unloaded materials onto, off of delivery vehicles using pallet jacks or other material handling equipment.
• Collaborated with team members to streamline picking processes.
• Completed shipping paperwork, attached appropriate labels and scanned barcodes for tracking.

• Inspected and maintained inventory of all slings, chains, ropes and shackles.
• Monitored cables and grappling devices for wear and replaced cables according to preventive maintenance schedule.
• Inspected crane mechanisms and lifting accessories to maintain functionality and identify malfunctions.
• Operated cherry picker to move, locate, relocate, and stack material in warehouse.

It was my responsibility to pick and pack the orders to be shipped off to the Customers.

• Prepared inventory for shipment by attaching tags and labels, preparing shipment documents and securing products on pallets.
• Volunteered for additional hours and shifts during peak periods to meet tight shipping deadlines.
• Bent, lifted, opened, and moved chemicals products weighing up to 45 to 50 pounds.
• Demonstrated great teamwork skills with staff members involved in production and transport.
• Monitored work areas for cleanliness and obstacles, moving cartons and boxes to keep all aisles free of clutter for ease of movement.
• Examined packages and goods for damage and notified vendors of specific issues requiring replacement.
• Packed over 60 pounds of spa products daily while keeping detailed records of productivity and identifying areas for improvement.
• Positioned lifting devices around loaded pallets, skids and boxes to secure materials for transport to designated areas.
• Operated forklifts to transport materials between loading, processing, and storage areas.
• Used handheld scanners for warehouse management system compliance.

Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.Set up and performed initial prep work for food items such as soups, sauces and salads.Maintained consistent quality and high accuracy when preparing identical dishes every day.Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.Grilled and deep fried various foods, including wings, and fries Performed work station prep, including getting buns cartons etc prior to shift start.Chopped, diced, and sliced vegetables and fruit ahead of busy periods, including dinner rush.Sanitized workstation at end of shift to minimize salmonella and other foodborne illnessEstablished and maintained open, collaborative relationships with kitchen team to maximize efficiency.

• Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
• Set up and performed initial prep work for food items such as soups, sauces and salads.
• Maintained consistent quality and high accuracy when preparing identical dishes every day.
• Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
• Grilled and deep fried various foods, including wings, and fries
• Performed work station prep, including getting the cheese pickles etc prior to shift start.
• Chopped, diced, and sliced vegetables and fruit ahead of busy periods, including dinner rush.
• Sanitized workstation at end of shift to minimize salmonella and other foodborne illnesses.
• Communicated with wait staff regarding customer requests, dietary concerns and allergy questions.

• Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
• Monitored business levels and realigned team positions to provide optimal coverage for customer demands.
• Inspected freezer and refrigerator prior to each shift to check temperatures levels, ensuring proper functionality.
• Supervised team of employees in warehouse establishment, maintaining positive and productive atmosphere to enhance employee experience.
• Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
• Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
• Developed and implemented strategies to enhance team performance, improve processes and increase efficiency.

• Marked and labeled containers with accurate shipping information to prevent delays.
• Assembled and prepared cartons, crates and containers to protect materials during shipment.
• Operated hand trucks, pallet jacks and forklifts to move materials.
• Inspected incoming materials and outgoing shipments to maintain effective quality assurance standards, protecting both customer and company interests.
• Reviewed packing slips and other documentation to properly box requested items for shipment.
• Volunteered for additional hours and shifts during peak periods to meet tight shipping deadlines.
• Mentored new employees on daily warehouse procedures and answered task-related questions for quick job acclimation.
• Moved packages using hand tools and automatic and semi-automatic equipment to prepare for shipment.
• Promoted workplace safety and production efficiency by keeping workspaces clean, organized and free of hazards.
• Accomplished production goals by working with speed and accuracy.
• Weighed and measured products and materials to check compliance with specifications and regulations.
• Unloaded delivery trucks, containers, and pallets using hand truck, forklifts or other equipment as needed.