Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Mitiason Baptiste

Miami,FL

Summary

Dedicated professional with experience at Gaucho Ranch and BRF Meat, excelling in sanitation standards compliance and cleaning process optimization. Proven ability to maintain high hygiene standards while collaborating effectively with team members to enhance workflow. Skilled in dishwasher equipment operation, ensuring a safe and efficient kitchen environment.

Overview

10
10
years of professional experience

Work History

Dishwasher

Gaucho Ranch,
03.2023 - Current
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Butcher

BRF Meat
01.2016 - 10.2021
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.

Education

Ecole Communautaire
Haiti

Skills

  • Dishwasher equipment operation
  • Sanitation standards compliance
  • Inventory organization
  • Cleaning process optimization

Languages

French
Full Professional

Timeline

Dishwasher

Gaucho Ranch,
03.2023 - Current

Butcher

BRF Meat
01.2016 - 10.2021

Ecole Communautaire

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